Average Cooks, Fast Food Salary in Eugene-Springfield, OR
Cooks in the fast-food sector in Eugene-Springfield, OR, earn an average annual salary of $34,460. This figure is notably higher than the national average of $31,130, indicating a localized premium for this role. Factors such as regional economic conditions and the specific demand within the Eugene-Springfield metropolitan area likely contribute to this elevated compensation.
Executive Summary
- Average Salary: $34,460 per year.
- Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $42,310.
- Outlook: The Eugene-Springfield area supports a local workforce of 340 Cooks, Fast Food. With a Location Quotient of 0.5, the concentration of these jobs is below the national average, suggesting that while the absolute number of positions is modest, the demand relative to the national landscape is less pronounced. This indicates a stable, albeit not rapidly expanding, job market for fast-food cooks in this specific region.
Salary Overview
The average Cooks, Fast Food in Eugene-Springfield, OR earns+10.7%above the national average.
$16.6
$663
$2,872
Cooks, Fast Food Salary Trends (2020-2024)
While specific historical data for the last four years is not provided, it is reasonable to assume that salaries for Cooks, Fast Food in Eugene-Springfield, OR, have experienced gradual growth, mirroring general economic trends and inflation. Increases in the cost of living and potential shifts in labor demand would typically drive a modest upward trajectory in compensation over this period.
Cooks, Fast Food Salary Distribution in Eugene-Springfield, OR
Salary progression for Cooks, Fast Food in Eugene-Springfield, OR, typically correlates with experience and skill development. Entry-level positions will likely fall at the lower end of the pay scale, while experienced cooks with supervisory responsibilities or specialized skills can command significantly higher salaries. The variance in pay across different experience levels, often reflected in salary percentiles, signifies clear opportunities for career advancement within the field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $30,220 | $14.5 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $25,845 | $12.4 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $33,340 | $16 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $43,075 | $20.7 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $42,310 | $20.3 |
Detailed Cooks, Fast Food Market Analysis
Relocation Context
Nominal Salary
$34,460
Gross Pay
Real Wage (Purchasing Power)
$34,460
Adjusted for COL (100)
The average annual salary of $34,460 in Eugene-Springfield, OR, aligns precisely with the national average Cost of Living Index of 100. This means that the purchasing power of a fast-food cook's salary in this area is comparable to the national average. While the nominal salary is higher than the national average for the role, the cost of living does not present a significant advantage or disadvantage for those relocating.
Job Market Context
340
Total Jobs
2.177
Per 1K Jobs
0.5
Location Quotient
Eugene-Springfield, OR has 0.50x the national average concentration of Cooks, Fast Food jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
A Location Quotient of 0.5 for Cooks, Fast Food in Eugene-Springfield, OR, signifies that this occupation is less concentrated in the local job market compared to the national average. This suggests that while there are available positions, the market is not saturated, and employers may need to actively recruit. It implies a moderate level of competition for these roles, with opportunities present but not overwhelmingly abundant.
Nearby Job Markets
Nearby Cities for Cooks, Fast Food
| City | Salary | Dist. |
|---|---|---|
| Corvallis, OR Cooks, Fast Food Salary | $34,760↑ 1% | 36 mi |
| Salem, OR Cooks, Fast Food Salary | $33,890↓ 2% | 60 mi |
| Coast Oregon nonmetropolitan area Cooks, Fast Food Salary | $33,590↓ 3% | 63 mi |
| Eastern Oregon nonmetropolitan area Cooks, Fast Food Salary | $35,230↑ 2% | 63 mi |
Comparing salaries near Eugene-Springfield, OR
Hiring Cooks, Fast Foods?
Frequently Asked Questions
How much does a Cooks, Fast Food make in Eugene-Springfield, OR?
The median annual salary for a Cooks, Fast Food in Eugene-Springfield, OR is $34,460. This typically ranges from $30,220 for entry-level positions to $42,310 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Eugene-Springfield, OR is 10.7% higher than the national median of $31,130.
Is Eugene-Springfield, OR a lucrative place for Cooks, Fast Foods?
Yes, slightly more lucrative than the national average.Cooks, Fast Food in Eugene-Springfield, OR earn an average of $34,460 annually, which is above the national average of $31,130. However, the local cost of living is also at the national average, meaning the increased salary doesn't translate to significantly higher purchasing power.
Is Eugene-Springfield, OR a good place to live for Cooks, Fast Foods?
The Cost of Living Index in Eugene-Springfield, OR is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Eugene-Springfield, OR?
Some top paying nearby cities include Corvallis, OR ($34,760) and Salem, OR.
How does the Eugene-Springfield fast-food cook salary compare to the national average?
The average annual salary for Cooks, Fast Food in Eugene-Springfield, OR is $34,460, which is $3,330 higher than the national average of $31,130.
What is the concentration of fast-food cooks in Eugene-Springfield, OR?
The concentration, measured by the Location Quotient, is 0.5, indicating that fast-food cooks are less prevalent in Eugene-Springfield, OR, compared to the national average.
Does the cost of living in Eugene-Springfield, OR affect the salary?
The Cost of Living Index in Eugene-Springfield, OR, is 100, which is the national average. Therefore, the higher nominal salary of $34,460 for fast-food cooks offers purchasing power equivalent to the national average.
How many fast-food cooks are there in Eugene-Springfield, OR?
There are approximately 340 Cooks, Fast Food employed within the Eugene-Springfield, OR metropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 340 employees in the Eugene-Springfield, OR area with a job density of 2.177 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Cooks, Fast Food • Data source: BLS OEWS 2024 •Jobs in Eugene-Springfield, OR