In the Capital/Northern New York nonmetropolitan area, Dining Room and Cafeteria Attendants and Bartender Helpers earn an average annual salary of $37,120. This figure notably surpasses the national average of $34,110, indicating a localized premium for these essential service roles. The specific economic drivers and demand within this region contribute to this elevated compensation.
Executive Summary
- Average Salary: $37,120 per year.
- Growth Trend: Salaries have shifted 36.1% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $44,830.
- Outlook: The job market for Dining Room and Cafeteria Attendants and Bartender Helpers in the Capital/Northern New York nonmetropolitan area appears robust, with a total local workforce of 820 individuals. The Location Quotient of 1.72 suggests a significantly higher concentration of these roles compared to the national average, pointing towards sustained demand and a potentially stable job environment for professionals in this sector.
Salary Overview
The average Dining Room and Cafeteria Attendants and Bartender Helpers in Capital/Northern New York nonmetropolitan area earns+8.8%above the national average.
$17.9
$714
$3,093
Dining Room and Cafeteria Attendants and Bartender Helpers Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Dining Room and Cafeteria Attendants and Bartender Helpers in this region have experienced steady growth over the past four years, mirroring national trends in the service industry. Factors such as inflation, increased demand for hospitality services, and a competitive labor market likely contribute to a positive salary trajectory.
Dining Room and Cafeteria Attendants and Bartender Helpers Salary Distribution in Capital/Northern New York nonmetropolitan area
Career progression for Dining Room and Cafeteria Attendants and Bartender Helpers typically involves a salary increase with experience. Entry-level positions will naturally command lower wages, while seasoned professionals with extensive experience and specialized skills can expect to earn significantly more, potentially reaching higher salary percentiles. The gap between entry-level and senior roles signifies a clear path for career advancement and increased earning potential.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $31,200 | $15 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $27,840 | $13.4 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $34,420 | $16.5 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $46,400 | $22.3 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $44,830 | $21.6 |
Detailed Dining Room and Cafeteria Attendants and Bartender Helpers Market Analysis
Relocation Context
Nominal Salary
$37,120
Gross Pay
Real Wage (Purchasing Power)
$37,120
Adjusted for COL (100)
For individuals considering a move to the Capital/Northern New York nonmetropolitan area, the nominal average salary of $37,120 presents a favorable financial outlook. With a Cost of Living Index of 100, which is precisely the national average, the purchasing power of this salary is expected to align with national standards, making it a stable choice for residents.
Job Market Context
820
Total Jobs
5.824
Per 1K Jobs
1.72
Location Quotient
Capital/Northern New York nonmetropolitan area has 1.7x the national concentration of Dining Room and Cafeteria Attendants and Bartender Helpers jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.
The Location Quotient of 1.72 for Dining Room and Cafeteria Attendants and Bartender Helpers in the Capital/Northern New York nonmetropolitan area indicates a strong concentration of these jobs relative to the national average. This suggests a market where these roles are in higher demand or more prevalent than in other regions, potentially leading to more job opportunities and a more competitive environment for employers seeking staff.
Nearby Job Markets
Nearby Cities for Dining Room and Cafeteria Attendants and Bartender Helpers
Comparing salaries near Capital/Northern New York nonmetropolitan area
Hiring Dining Room and Cafeteria Attendants and Bartender Helperss?
Frequently Asked Questions
How much does a Dining Room and Cafeteria Attendants and Bartender Helpers make in Capital/Northern New York nonmetropolitan area?
The median annual salary for a Dining Room and Cafeteria Attendants and Bartender Helpers in Capital/Northern New York nonmetropolitan area is $37,120. This typically ranges from $31,200 for entry-level positions to $44,830 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Capital/Northern New York nonmetropolitan area is 8.8% higher than the national median of $34,110.
Is Capital/Northern New York nonmetropolitan area a lucrative place for Dining Room and Cafeteria Attendants and Bartender Helperss?
Yes, it offers above-average earnings.The average salary of $37,120 significantly exceeds the national average, and the cost of living is on par with the national average, making it a financially attractive location.
Is Capital/Northern New York nonmetropolitan area a good place to live for Dining Room and Cafeteria Attendants and Bartender Helpers?
The Cost of Living Index in Capital/Northern New York nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Capital/Northern New York nonmetropolitan area?
Some top paying nearby cities include Binghamton, NY ($35,880) and Kingston, NY.
How does the local workforce size impact job opportunities?
A local workforce of 820 suggests a moderate-sized market. While not the largest, the high concentration (LQ of 1.72) implies that these roles are a significant part of the local economy, potentially leading to consistent opportunities.
What does a Location Quotient of 1.72 mean for job seekers?
A Location Quotient of 1.72 means that Dining Room and Cafeteria Attendants and Bartender Helpers are 72% more concentrated in this area than the national average. This indicates a higher demand or a greater prevalence of these jobs.
How does the cost of living in Capital/Northern New York compare nationally?
The Cost of Living Index is 100, which is exactly the national average. This means that the general cost of goods and services, including housing, is comparable to the rest of the country.
Is the salary competitive for this role in this region?
Yes, the average salary of $37,120 is higher than the national average of $34,110, suggesting that the compensation for these roles is competitive within the Capital/Northern New York nonmetropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 820 employees in the Capital/Northern New York nonmetropolitan area area with a job density of 5.824 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Dining Room and Cafeteria Attendants and Bartender Helpers • Data source: BLS OEWS 2024 •Jobs in Capital/Northern New York nonmetropolitan area