Average Food Servers, Nonrestaurant Salary in East Georgia nonmetropolitan area
The average salary for Food Servers, Nonrestaurants in East Georgia nonmetropolitan area is $26,740. While this is lower than the national average, the cost of living in East Georgia nonmetropolitan area may offset the difference, preserving real purchasing power.
Executive Summary
- Average Salary: $26,740 per year.
- Growth Trend: Salaries have shifted 12.5% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $33,900.
- Outlook: The current demand for Food Servers, Nonrestaurants is stable, with a local workforce of approximately 120 professionals. This role remains a specialized component of the broader East Georgia nonmetropolitan area economy.
Salary Overview
The average Food Servers, Nonrestaurant in East Georgia nonmetropolitan area earns-23.3%below the national average.
$12.9
$514
$2,228
Food Servers, Nonrestaurant Salary Trends (2020-2024)
Over the past 2 years, Food Servers, Nonrestaurant salaries in East Georgia nonmetropolitan area have shown healthy growth of 12.5%. This positive trajectory often correlates with increased demand and a favorable future outlook for the profession.
Food Servers, Nonrestaurant Salary Distribution in East Georgia nonmetropolitan area
The earning potential for Food Servers, Nonrestaurants in East Georgia nonmetropolitan area varies significantly by experience level. The salary gap is relatively narrow, suggesting consistent and predictable earnings from entry-level to senior positions. Entry-level roles (10th percentile) typically start around $21,990, while highly experienced professionals can command wages upwards of $33,900.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $21,990 | $10.6 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $20,055 | $9.6 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $27,340 | $13.1 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $33,425 | $16.1 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $33,900 | $16.3 |
Detailed Food Servers, Nonrestaurant Market Analysis
Relocation Context
Nominal Salary
$26,740
Gross Pay
Real Wage (Purchasing Power)
$26,740
Adjusted for COL (100)
In East Georgia nonmetropolitan area, the Cost of Living Index is 100. This increases your effective purchasing power from $26,740 to $26,740.
Job Market Context
120
Total Jobs
1.332
Per 1K Jobs
0.76
Location Quotient
East Georgia nonmetropolitan area has 0.76x the national average concentration of Food Servers, Nonrestaurant jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
120 people work as Food Servers, Nonrestaurant in East Georgia nonmetropolitan area.
1.332 out of every 1,000 local jobs are Food Servers, Nonrestaurant positions — a typical concentration.
Nearby Job Markets
Nearby Cities for Food Servers, Nonrestaurant
| City | Salary | Dist. |
|---|---|---|
| Macon-Bibb County, GA Food Servers, Nonrestaurant Salary | $30,250↑ 13% | 16 mi |
| Warner Robins, GA Food Servers, Nonrestaurant Salary | $29,040↑ 9% | 31 mi |
| Athens-Clarke County, GA Food Servers, Nonrestaurant Salary | $32,030↑ 20% | 65 mi |
| Atlanta-Sandy Springs-Roswell, GA Food Servers, Nonrestaurant Salary | $36,160↑ 35% | 65 mi |
| Columbus, GA-AL Food Servers, Nonrestaurant Salary | $29,290↑ 10% | 81 mi |
Comparing salaries near East Georgia nonmetropolitan area
Hiring Food Servers, Nonrestaurants?
Frequently Asked Questions
How much does a Food Servers, Nonrestaurant make in East Georgia nonmetropolitan area?
The median annual salary for a Food Servers, Nonrestaurant in East Georgia nonmetropolitan area is $26,740. This typically ranges from $21,990 for entry-level positions to $33,900 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in East Georgia nonmetropolitan area is 23.3% lower than the national median of $34,860.
Is East Georgia nonmetropolitan area a good place for Food Servers, Nonrestaurants?
It depends on your priorities. While the average Food Servers, Nonrestaurant salary in East Georgia nonmetropolitan area is $26,740 (below the national average), the area may offer a lower cost of living or other lifestyle benefits typical of East Georgia nonmetropolitan area. See distinct detailed breakdown below.
Is East Georgia nonmetropolitan area a good place to live for Food Servers, Nonrestaurants?
The Cost of Living Index in East Georgia nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near East Georgia nonmetropolitan area?
Some top paying nearby cities include Macon-Bibb County, GA ($30,250) and Warner Robins, GA.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 120 employees in the East Georgia nonmetropolitan area area with a job density of 1.332 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Servers, Nonrestaurant • Data source: BLS OEWS 2024 •Jobs in East Georgia nonmetropolitan area