Average Food Service Managers Salary in Raleigh-Cary, NC
Food Service Managers in Raleigh-Cary, NC, command an average annual salary of $71,520, a figure that closely mirrors the national average of $72,020. This slight parity suggests that while the cost of living in Raleigh-Cary is precisely at the national benchmark, local market dynamics and demand play a significant role in maintaining competitive compensation for these vital roles.
Executive Summary
- Average Salary: $71,520 per year.
- Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $99,790.
- Outlook: With a local workforce of 1,270 Food Service Managers and a Location Quotient of 1.11, Raleigh-Cary demonstrates a slightly higher concentration of these professionals than the national average. This indicates a robust and potentially growing demand for skilled management within the food service sector, suggesting a stable job market for experienced individuals.
Salary Overview
The average Food Service Managers in Raleigh-Cary, NC earns-0.7%below the national average.
$34.4
$1,375
$5,960
Food Service Managers Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for Food Service Managers in Raleigh-Cary have experienced steady growth over the past four years, mirroring national trends. Factors such as inflation, increased operational complexity, and a heightened focus on customer experience likely contribute to upward pressure on wages in this dynamic sector.
Food Service Managers Salary Distribution in Raleigh-Cary, NC
Career progression for Food Service Managers in Raleigh-Cary typically sees a significant salary increase with experience. Entry-level positions might start closer to the lower percentiles, while seasoned professionals with extensive leadership and operational expertise can command salaries well into the higher percentiles, reflecting the value of their accumulated skills and responsibilities.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Associate / AnalystData entry, reporting, supporting senior staff. | 10% (Entry) | $48,990 | $23.6 |
| Senior AnalystIndependent analysis, forecasting, client interaction. | 25% (Junior) | $53,640 | $25.8 |
| ManagerOversees team, compliance, and project delivery. | 50% (Median) | $67,180 | $32.3 |
| Director / VPStrategic planning, budget ownership, risk management. | 75% (Senior) | $89,400 | $43 |
| Executive / PartnerC-level leadership. High-level strategy & relations. | 90% (Expert) | $99,790 | $48 |
Detailed Food Service Managers Market Analysis
Relocation Context
Nominal Salary
$71,520
Gross Pay
Real Wage (Purchasing Power)
$71,520
Adjusted for COL (100)
The average annual salary of $71,520 in Raleigh-Cary, NC, aligns perfectly with the local Cost of Living Index of 100. This means that the purchasing power of a Food Service Manager's salary in this area is equivalent to the national average, offering stability and predictability for those considering a move.
Job Market Context
1,270
Total Jobs
1.757
Per 1K Jobs
1.11
Location Quotient
With a location quotient of 1.11, Raleigh-Cary, NC has a slightly higher-than-average concentration of Food Service Managers roles compared to the national norm.
A Location Quotient of 1.11 signifies that Food Service Managers are 11% more concentrated in Raleigh-Cary than the national average. This suggests a healthy job market with potentially more opportunities and a slightly more competitive environment for new entrants compared to areas with lower concentration.
Nearby Job Markets
Nearby Cities for Food Service Managers
| City | Salary | Dist. |
|---|---|---|
| Durham-Chapel Hill, NC Food Service Managers Salary | $71,960↑ 1% | 18 mi |
| Rocky Mount, NC Food Service Managers Salary | $63,800↓ 11% | 48 mi |
| Goldsboro, NC Food Service Managers Salary | $64,200↓ 10% | 49 mi |
| Burlington, NC Food Service Managers Salary | $60,290↓ 16% | 49 mi |
| Fayetteville, NC Food Service Managers Salary | $72,370↑ 1% | 55 mi |
Comparing salaries near Raleigh-Cary, NC
Hiring Food Service Managerss?
Frequently Asked Questions
How much does a Food Service Managers make in Raleigh-Cary, NC?
The median annual salary for a Food Service Managers in Raleigh-Cary, NC is $71,520. This typically ranges from $48,990 for entry-level positions to $99,790 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Raleigh-Cary, NC is 0.7% lower than the national median of $72,020.
Is Raleigh-Cary, NC a lucrative place for Food Service Managers?
Yes, it is a competitive place for Food Service Managers.The average salary is nearly on par with the national average, and the cost of living is also at the national average, indicating good earning potential. The slightly higher concentration of jobs suggests a healthy demand for these professionals.
Is Raleigh-Cary, NC a good place to live for Food Service Managers?
The Cost of Living Index in Raleigh-Cary, NC is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Raleigh-Cary, NC?
Some top paying nearby cities include Durham-Chapel Hill, NC ($71,960) and Rocky Mount, NC.
How does the number of Food Service Managers in Raleigh-Cary compare nationally?
Raleigh-Cary has a total local workforce of 1,270 Food Service Managers, with 1.757 jobs per 1,000 workers, indicating a significant presence in the region.
What is the significance of the Location Quotient for Food Service Managers in Raleigh-Cary?
A Location Quotient of 1.11 means that Food Service Managers are more concentrated in Raleigh-Cary than the national average, suggesting a strong local industry presence and potentially higher demand.
How does the cost of living in Raleigh-Cary affect the salary of a Food Service Manager?
With a Cost of Living Index of 100, the national average, the $71,520 salary in Raleigh-Cary offers purchasing power equivalent to the national average, indicating a balanced economic environment.
What does the salary difference between the local and national average imply?
The minimal difference between the local average ($71,520) and the national average ($72,020) suggests that local market conditions and cost of living are well-aligned with national benchmarks for Food Service Managers.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,270 employees in the Raleigh-Cary, NC area with a job density of 1.757 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for Food Service Managers • Data source: BLS OEWS 2024 •Jobs in Raleigh-Cary, NC