SalaryNode

Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Harrisburg-Carlisle, PA

In Harrisburg-Carlisle, PA, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $42,690. This figure is slightly below the national average of $44,690, indicating a localized pay scale influenced by regional economic factors and the specific demands of the food service industry in this metropolitan area. The cost of living in Harrisburg-Carlisle aligns precisely with the national average, suggesting that this salary offers a comparable standard of living to other regions.

Executive Summary

  • Average Salary: $42,690 per year.
  • Growth Trend: Salaries have shifted 5.8% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $59,810.
  • Outlook: The Harrisburg-Carlisle area supports a local workforce of 2,070 First-Line Supervisors of Food Preparation and Serving Workers. With a Location Quotient of 0.81, the concentration of these roles is slightly below the national average, suggesting a stable but not exceptionally high demand relative to other occupations. The presence of 6.248 jobs per 1,000 workers indicates a consistent need for these supervisory positions within the local food service sector.
2024 Market Data

Salary Overview

$42,690

The average First-Line Supervisors of Food Preparation and Serving Workers in Harrisburg-Carlisle, PA earns-4.5%below the national average.

BreakdownBased on 40h/week
Hourly

$20.5

Weekly

$821

Monthly

$3,558

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Harrisburg-Carlisle, PA

Career progression for First-Line Supervisors of Food Preparation and Serving Workers typically involves a significant salary increase with experience. Entry-level positions may start closer to the lower end of the pay scale, while seasoned professionals with extensive experience and demonstrated leadership skills can command salaries well above the average. The percentile gaps in salary distribution signify clear opportunities for advancement and higher earning potential as one moves from junior to senior supervisory roles.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$29,030$14
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$32,018$15.4
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$39,040$18.8
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$53,363$25.7
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$59,810$28.8

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$42,690

Gross Pay

Real Wage (Purchasing Power)

$42,690

Adjusted for COL (100)

The average annual salary of $42,690 in Harrisburg-Carlisle, PA, is directly comparable to the national average when considering the local Cost of Living Index of 100. This means that the purchasing power of this salary is equivalent to the national average, allowing residents to maintain a similar standard of living without significant financial adjustment compared to the rest of the country. Therefore, the nominal salary accurately reflects the real economic value within the Harrisburg-Carlisle area.

Job Market Context

2,070

Total Jobs

6.248

Per 1K Jobs

0.81

Location Quotient

Below Average

Harrisburg-Carlisle, PA has 0.81x the national average concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

A Location Quotient of 0.81 for First-Line Supervisors of Food Preparation and Serving Workers in Harrisburg-Carlisle suggests that this occupation is slightly less concentrated than the national average. This indicates a moderately competitive job market where demand is present but not overwhelmingly high compared to other industries or regions. While not a booming market, the consistent job numbers per 1,000 workers ensure ongoing opportunities for qualified individuals.

Nearby Job Markets

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Harrisburg-Carlisle, PA?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Harrisburg-Carlisle, PA is $42,690. This typically ranges from $29,030 for entry-level positions to $59,810 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Harrisburg-Carlisle, PA is 4.5% lower than the national median of $44,690.

Is Harrisburg-Carlisle, PA a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

No, it is not exceptionally lucrative, but offers stability.The average salary of $42,690 is slightly below the national average, though the cost of living is on par. This suggests a stable job market rather than one offering significantly higher financial rewards.

Is Harrisburg-Carlisle, PA a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Harrisburg-Carlisle, PA is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Harrisburg-Carlisle, PA?

Some top paying nearby cities include York-Hanover, PA ($39,940) and Lebanon, PA.

How does the Harrisburg-Carlisle salary compare to the national average?

The average salary of $42,690 in Harrisburg-Carlisle is approximately $2,000 less than the national average of $44,690 for this role.

What is the significance of the Location Quotient (LQ) of 0.81?

An LQ of 0.81 indicates that the concentration of First-Line Supervisors of Food Preparation and Serving Workers in Harrisburg-Carlisle is 19% lower than the national average, suggesting a slightly less dense job market for this specific occupation.

Does the cost of living affect the perceived value of the salary?

No, the cost of living in Harrisburg-Carlisle is exactly at the national average (100), meaning the $42,690 salary has the same purchasing power as the national average salary.

How many First-Line Supervisors of Food Preparation and Serving Workers are there in Harrisburg-Carlisle?

There are approximately 2,070 First-Line Supervisors of Food Preparation and Serving Workers employed in the Harrisburg-Carlisle, PA area.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 2,070 employees in the Harrisburg-Carlisle, PA area with a job density of 6.248 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.