Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Charleston, WV
In Charleston, WV, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $33,660. This figure is notably below the national average of $44,690, reflecting localized economic conditions and regional demand specific to the West Virginia market. Factors such as the cost of labor and the overall economic landscape in Charleston contribute to this salary differential.
Executive Summary
- Average Salary: $33,660 per year.
- Growth Trend: Salaries have shifted 9.8% ↘ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $47,840.
- Outlook: The job market for First-Line Supervisors of Food Preparation and Serving Workers in Charleston, WV, appears stable, with a local workforce of 920 individuals in this role. The Location Quotient of 1.11 suggests a slightly higher concentration of these positions compared to the national average, indicating a steady, albeit not rapidly expanding, demand within the region.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Charleston, WV earns-24.7%below the national average.
$16.2
$647
$2,805
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data is not provided, it is generally assumed that salaries for First-Line Supervisors of Food Preparation and Serving Workers in Charleston, WV, have experienced modest growth over the past four years, mirroring national trends. This growth is typically driven by inflation, increased minimum wage laws, and evolving industry standards for supervisory roles in the food service sector.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Charleston, WV
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers in Charleston, WV, is significantly influenced by experience. Entry-level positions typically fall within the lower percentiles, while seasoned professionals with extensive experience and proven leadership skills can command salaries in the higher percentiles. The gap between entry-level and senior roles highlights clear opportunities for career advancement and increased earning potential within this occupation.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $27,030 | $13 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $25,245 | $12.1 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $29,550 | $14.2 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $42,075 | $20.2 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $47,840 | $23 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$33,660
Gross Pay
Real Wage (Purchasing Power)
$33,660
Adjusted for COL (100)
The nominal average salary of $33,660 in Charleston, WV, aligns precisely with the national average Cost of Living Index of 100. This means that while the salary is lower than the national average, the purchasing power of that salary is comparable to the national average, making the cost of living a neutral factor in assessing the real value of this income.
Job Market Context
920
Total Jobs
8.579
Per 1K Jobs
1.11
Location Quotient
With a location quotient of 1.11, Charleston, WV has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
With a Location Quotient of 1.11, Charleston, WV, shows a slightly higher concentration of First-Line Supervisors of Food Preparation and Serving Workers than the national average. This suggests that the job market here is moderately competitive, with a demand that is at least on par with, if not slightly above, national levels, offering a reasonable number of opportunities for qualified individuals.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
Comparing salaries near Charleston, WV
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Charleston, WV?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Charleston, WV is $33,660. This typically ranges from $27,030 for entry-level positions to $47,840 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Charleston, WV is 24.7% lower than the national median of $44,690.
Is Charleston, WV a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
No, not particularly lucrative compared to national standards.The average salary of $33,660 is significantly lower than the national average of $44,690. However, the cost of living is also at the national average, meaning the lower salary has equivalent purchasing power locally.
Is Charleston, WV a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Charleston, WV is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Charleston, WV?
Some top paying nearby cities include Huntington-Ashland, WV-KY-OH ($34,310) and Beckley, WV.
How does the Charleston, WV salary compare to the national average?
The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Charleston, WV, is $33,660, which is approximately $11,000 less than the national average of $44,690.
What is the concentration of this job in Charleston, WV?
Charleston, WV has a Location Quotient of 1.11 for this role, indicating a slightly higher concentration of these jobs compared to the national average.
How many First-Line Supervisors of Food Preparation and Serving Workers are there in Charleston, WV?
There are approximately 920 First-Line Supervisors of Food Preparation and Serving Workers employed in the Charleston, WV area.
Does the cost of living affect the Charleston, WV salary?
The cost of living in Charleston, WV is at the national average (100). This means that the $33,660 salary, while lower than the national average, offers comparable purchasing power within the local economy.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 920 employees in the Charleston, WV area with a job density of 8.579 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Charleston, WV