Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Mississippi
First-Line Supervisors of Food Preparation and Serving Workers in Mississippi earn an average annual salary of $36,870, which is notably below the national average of $44,690. This disparity is often influenced by regional economic factors, including the overall cost of living and the specific demand dynamics within the state's food service industry.
Executive Summary
- Average Salary: $36,870 per year.
- Growth Trend: Salaries have shifted 16.8% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $55,850.
- Outlook: With a substantial local workforce of 11,610 individuals in this role and a Location Quotient of 1.3, Mississippi demonstrates a concentration of these positions exceeding the national average. This indicates a robust and relatively stable demand for First-Line Supervisors of Food Preparation and Serving Workers within the state's economy.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Mississippi earns-17.5%below the national average.
$17.7
$709
$3,073
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data for Mississippi is not provided, it is generally assumed that salaries for First-Line Supervisors of Food Preparation and Serving Workers have experienced gradual growth over the past four years, mirroring national trends. Economic recovery and evolving labor market conditions typically contribute to modest annual increases in compensation for such roles.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Mississippi
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers typically scales with experience. Entry-level positions may start closer to the lower end of the pay scale, while seasoned professionals with extensive leadership experience and a proven track record can command significantly higher salaries, often reaching into the upper percentiles of the salary distribution.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $23,330 | $11.2 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $27,653 | $13.3 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $34,230 | $16.5 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $46,088 | $22.2 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $55,850 | $26.9 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$36,870
Gross Pay
Real Wage (Purchasing Power)
$42,526
Adjusted for COL (86.7)
The average annual salary of $36,870 in Mississippi, when juxtaposed with a Cost of Living Index of 86.7 (meaning it's 13.3% cheaper than the national average), suggests that the nominal salary may offer a relatively comfortable purchasing power for residents. The lower cost of living can help to offset the lower average wage compared to more expensive states.
Job Market Context
11,610
Total Jobs
10.012
Per 1K Jobs
1.3
Location Quotient
With a location quotient of 1.30, Mississippi has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
A Location Quotient of 1.3 signifies that Mississippi has a higher concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs relative to its overall workforce compared to the national average. This suggests a competitive market where these roles are more prevalent, potentially leading to more opportunities but also a need for skilled professionals to stand out.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
| City | Salary | Dist. |
|---|---|---|
| Jackson, MS First-Line Supervisors of Food Preparation and Serving Workers Salary | $39,000↑ 6% | 43 mi |
Comparing salaries near Mississippi
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Mississippi?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Mississippi is $36,870. This typically ranges from $23,330 for entry-level positions to $55,850 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Mississippi is 17.5% lower than the national median of $44,690.
Is Mississippi a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
No, but cost of living offers value.While the average salary of $36,870 is below the national average, Mississippi's lower cost of living (86.7 index) means the nominal wage may stretch further than in higher-cost states.
Is Mississippi a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
With a Cost of Living Index of 86.7 (lower than the national average of 100), your salary goes further here.
Where are the highest paying cities near Mississippi?
Some top paying nearby cities include Jackson, MS ($39,000) and others.
How does the number of jobs per 1,000 workers compare nationally?
Mississippi has 10.012 jobs per 1,000 workers for First-Line Supervisors of Food Preparation and Serving Workers, indicating a significant presence of these roles within the state's labor market.
What is the impact of the Location Quotient on job availability?
A Location Quotient of 1.3 suggests that jobs for First-Line Supervisors of Food Preparation and Serving Workers are 30% more concentrated in Mississippi than the national average, implying a potentially higher demand and more opportunities.
How does the average salary compare to the national average?
The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Mississippi is $36,870, which is $7,820 less than the national average of $44,690.
Does the cost of living in Mississippi affect the perceived value of the salary?
Yes, with a Cost of Living Index of 86.7, Mississippi is significantly more affordable than the national average, making the $36,870 salary potentially more impactful for local residents.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 11,610 employees in the Mississippi area with a job density of 10.012 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Mississippi