In the San Antonio-New Braunfels, TX metropolitan area, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $41,490. This figure is slightly below the national average of $44,690, suggesting localized economic factors and market demand play a significant role in compensation within this vibrant Texas region.
Executive Summary
- Average Salary: $41,490 per year.
- Growth Trend: Salaries have shifted 6.8% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $61,800.
- Outlook: The San Antonio-New Braunfels job market for First-Line Supervisors of Food Preparation and Serving Workers appears robust, with a substantial local workforce of 10,820 individuals in this role. The Location Quotient of 1.26 indicates a higher concentration of these positions compared to the national average, signaling a strong and potentially growing demand for supervisory talent in the food service industry within this area.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in San Antonio-New Braunfels, TX earns-7.2%below the national average.
$20
$798
$3,458
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for First-Line Supervisors of Food Preparation and Serving Workers in San Antonio-New Braunfels have experienced growth over the past four years, mirroring national trends of increasing wages driven by inflation, labor market dynamics, and evolving industry standards. This suggests a positive trajectory for compensation in this role.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in San Antonio-New Braunfels, TX
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers typically scales with experience. Entry-level positions will likely fall towards the lower end of the pay scale, while seasoned professionals with extensive leadership experience and a proven track record can command significantly higher salaries, often reflected in the upper percentiles of the salary distribution.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $28,800 | $13.8 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $31,118 | $15 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $36,390 | $17.5 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $51,863 | $24.9 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $61,800 | $29.7 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$41,490
Gross Pay
Real Wage (Purchasing Power)
$41,490
Adjusted for COL (100)
The nominal average annual salary of $41,490 in San Antonio-New Braunfels aligns perfectly with the national average Cost of Living Index of 100. This means that the purchasing power of this salary is equivalent to the national average, indicating that the local cost of essential goods and services is neither a significant advantage nor a disadvantage when compared to the rest of the country.
Job Market Context
10,820
Total Jobs
9.711
Per 1K Jobs
1.26
Location Quotient
With a location quotient of 1.26, San Antonio-New Braunfels, TX has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
With a Location Quotient of 1.26, San Antonio-New Braunfels demonstrates a notable concentration of First-Line Supervisors of Food Preparation and Serving Workers relative to the national average. This suggests that the job market in this area is more active and potentially more competitive for these roles than in many other regions, offering ample opportunities for both job seekers and employers.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
| City | Salary | Dist. |
|---|---|---|
| Austin-Round Rock-San Marcos, TX First-Line Supervisors of Food Preparation and Serving Workers Salary | $43,250↑ 4% | 75 mi |
| Victoria, TX First-Line Supervisors of Food Preparation and Serving Workers Salary | $37,020↓ 11% | 100 mi |
Comparing salaries near San Antonio-New Braunfels, TX
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in San Antonio-New Braunfels, TX?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in San Antonio-New Braunfels, TX is $41,490. This typically ranges from $28,800 for entry-level positions to $61,800 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in San Antonio-New Braunfels, TX is 7.2% lower than the national median of $44,690.
Is San Antonio-New Braunfels, TX a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
No, it is slightly below the national average.While the average salary of $41,490 is slightly lower than the national average of $44,690, the cost of living is on par with the national average. The strong concentration of jobs (LQ 1.26) indicates good opportunity despite the nominal pay difference.
Is San Antonio-New Braunfels, TX a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in San Antonio-New Braunfels, TX is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near San Antonio-New Braunfels, TX?
Some top paying nearby cities include Austin-Round Rock-San Marcos, TX ($43,250) and Victoria, TX.
How does the local salary compare to the national average?
The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in San Antonio-New Braunfels, TX is $41,490, which is approximately 7.1% lower than the national average of $44,690.
What is the job concentration like for this role in San Antonio-New Braunfels?
The Location Quotient (LQ) of 1.26 indicates that this role is 26% more concentrated in San Antonio-New Braunfels compared to the national average, suggesting a higher demand and presence of these positions.
How does the cost of living affect the salary in San Antonio-New Braunfels?
The Cost of Living Index is exactly 100, matching the national average. This means the $41,490 salary has the same purchasing power in San Antonio-New Braunfels as the national average salary has nationwide.
What is the total number of these supervisory roles in the San Antonio-New Braunfels area?
There are approximately 10,820 First-Line Supervisors of Food Preparation and Serving Workers employed within the San Antonio-New Braunfels metropolitan area.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 10,820 employees in the San Antonio-New Braunfels, TX area with a job density of 9.711 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in San Antonio-New Braunfels, TX