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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Dubuque, IA

First-Line Supervisors of Food Preparation and Serving Workers in Dubuque, IA, earn an average annual salary of $42,380. This figure is slightly below the national average of $44,690, a common occurrence in markets where local economic factors and industry concentration may influence compensation. While the pay is close to the national benchmark, understanding the local context is key to evaluating its true value.

Executive Summary

  • Average Salary: $42,380 per year.
  • Growth Trend: Salaries have shifted 37.6% ↗ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $59,210.
  • Outlook: Dubuque, IA supports a local workforce of 450 First-Line Supervisors of Food Preparation and Serving Workers. With a Location Quotient of 0.98, the concentration of these roles in Dubuque is nearly on par with the national average, indicating a stable and consistent demand for these professionals within the local job market. The presence of 7.571 jobs per 1,000 workers further suggests a healthy employment landscape for this occupation.
2024 Market Data

Salary Overview

$42,380

The average First-Line Supervisors of Food Preparation and Serving Workers in Dubuque, IA earns-5.2%below the national average.

BreakdownBased on 40h/week
Hourly

$20.4

Weekly

$815

Monthly

$3,532

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Dubuque, IA

Career progression for First-Line Supervisors of Food Preparation and Serving Workers typically involves a salary increase tied to experience and responsibility. Entry-level positions may start closer to the lower end of the pay scale, while seasoned professionals with extensive experience and proven leadership skills can command salaries significantly higher than the average. The percentile gaps in salary distribution reflect these opportunities for advancement and increased earning potential.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$28,800$13.8
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$31,785$15.3
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$39,310$18.9
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$52,975$25.5
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$59,210$28.5

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$42,380

Gross Pay

Real Wage (Purchasing Power)

$42,380

Adjusted for COL (100)

The nominal average salary of $42,380 in Dubuque, IA, aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that the purchasing power of the salary in Dubuque is equivalent to the national average, suggesting that the cost of essential goods and services is neither a significant advantage nor a disadvantage when compared to the rest of the country.

Job Market Context

450

Total Jobs

7.571

Per 1K Jobs

0.98

Location Quotient

Below Average

Dubuque, IA has 0.98x the national average concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

With a Location Quotient of 0.98, the job market for First-Line Supervisors of Food Preparation and Serving Workers in Dubuque, IA, is very close to the national average in terms of concentration. This indicates a balanced market where the occupation is neither significantly overrepresented nor underrepresented. Professionals can expect a competitive yet accessible job environment, with opportunities available without facing extreme saturation or scarcity.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Cedar Rapids, IA First-Line Supervisors of Food Preparation and Serving Workers Salary$42,270↓ 0%62 mi
Davenport-Moline-Rock Island, IA-IL First-Line Supervisors of Food Preparation and Serving Workers Salary$42,020↓ 1%65 mi
Iowa City, IA First-Line Supervisors of Food Preparation and Serving Workers Salary$42,710↑ 1%72 mi
Madison, WI First-Line Supervisors of Food Preparation and Serving Workers Salary$45,640↑ 8%78 mi
Waterloo-Cedar Falls, IA First-Line Supervisors of Food Preparation and Serving Workers Salary$41,160↓ 3%84 mi

Comparing salaries near Dubuque, IA

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Dubuque, IA?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Dubuque, IA is $42,380. This typically ranges from $28,800 for entry-level positions to $59,210 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Dubuque, IA is 5.2% lower than the national median of $44,690.

Is Dubuque, IA a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

No, it is not exceptionally lucrative, but it is stable.The average salary of $42,380 is slightly below the national average, though the cost of living is also at the national average. This indicates a stable, rather than highly lucrative, employment environment for this role.

Is Dubuque, IA a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Dubuque, IA is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Dubuque, IA?

Some top paying nearby cities include Cedar Rapids, IA ($42,270) and Davenport-Moline-Rock Island, IA-IL.

How does Dubuque's job market compare nationally for this role?

Dubuque's job market for First-Line Supervisors of Food Preparation and Serving Workers is very similar to the national average, as indicated by a Location Quotient of 0.98.

What is the average number of these supervisors per 1,000 workers in Dubuque?

There are approximately 7.571 First-Line Supervisors of Food Preparation and Serving Workers per 1,000 workers in Dubuque, IA.

Does experience impact salary for this role in Dubuque?

Yes, like most supervisory roles, experience is expected to increase earning potential, moving individuals beyond the entry-level and average salary figures.

Is the cost of living high in Dubuque, IA?

No, Dubuque, IA has a Cost of Living Index of 100, which is exactly the national average, meaning it is neither particularly expensive nor inexpensive.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 450 employees in the Dubuque, IA area with a job density of 7.571 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Dubuque, IA