First-Line Supervisors of Food Preparation and Serving Workers in the Northeast Oklahoma nonmetropolitan area earn an average annual salary of $36,720. This figure is notably below the national average of $44,690. Regional economic factors and the specific demand within this nonmetropolitan area likely contribute to this pay differential.
Executive Summary
- Average Salary: $36,720 per year.
- Growth Trend: Salaries have shifted 19.5% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $50,960.
- Outlook: With a local workforce of 1,070 individuals in this role and a Location Quotient of 1.19, Northeast Oklahoma demonstrates a slightly higher concentration of these positions compared to the national average. This suggests a stable, albeit not booming, job market for food preparation and serving supervisors in the region, indicating consistent demand.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Northeast Oklahoma nonmetropolitan area earns-17.8%below the national average.
$17.7
$706
$3,060
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for First-Line Supervisors of Food Preparation and Serving Workers in Northeast Oklahoma have experienced gradual growth over the past four years, mirroring general economic trends and inflation. This suggests a slowly improving earning potential for those in this supervisory role.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Northeast Oklahoma nonmetropolitan area
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers typically scales with experience. Entry-level positions may start at the lower end of the pay scale, while senior supervisors with extensive experience and proven leadership skills can command salaries significantly higher than the average. The percentile gaps in salary distributions reflect these opportunities for career advancement.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $23,930 | $11.5 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $27,540 | $13.2 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $34,940 | $16.8 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $45,900 | $22.1 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $50,960 | $24.5 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$36,720
Gross Pay
Real Wage (Purchasing Power)
$36,720
Adjusted for COL (100)
The average annual salary of $36,720 in Northeast Oklahoma aligns precisely with the national average Cost of Living Index of 100. This means that while the nominal salary is lower than the national average, the purchasing power of this income is comparable to the national standard, suggesting that the cost of essential goods and services is neither a significant advantage nor disadvantage for residents.
Job Market Context
1,070
Total Jobs
9.14
Per 1K Jobs
1.19
Location Quotient
With a location quotient of 1.19, Northeast Oklahoma nonmetropolitan area has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
A Location Quotient of 1.19 indicates that First-Line Supervisors of Food Preparation and Serving Workers are 19% more concentrated in Northeast Oklahoma's nonmetropolitan area than in the nation overall. This suggests a slightly more robust demand or a larger pool of available positions relative to the general workforce in this specific region, making the market moderately competitive.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
| City | Salary | Dist. |
|---|---|---|
| Oklahoma City, OK First-Line Supervisors of Food Preparation and Serving Workers Salary | $37,580↑ 2% | 34 mi |
| Tulsa, OK First-Line Supervisors of Food Preparation and Serving Workers Salary | $38,990↑ 6% | 69 mi |
| Enid, OK First-Line Supervisors of Food Preparation and Serving Workers Salary | $35,900↓ 2% | 78 mi |
Comparing salaries near Northeast Oklahoma nonmetropolitan area
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Northeast Oklahoma nonmetropolitan area?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Northeast Oklahoma nonmetropolitan area is $36,720. This typically ranges from $23,930 for entry-level positions to $50,960 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Northeast Oklahoma nonmetropolitan area is 17.8% lower than the national median of $44,690.
Is Northeast Oklahoma nonmetropolitan area a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
No, it is not considered lucrative compared to the national average.The average salary of $36,720 is significantly lower than the national average of $44,690. However, the cost of living is at the national average, meaning the lower salary's purchasing power is comparable.
Is Northeast Oklahoma nonmetropolitan area a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Northeast Oklahoma nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Northeast Oklahoma nonmetropolitan area?
Some top paying nearby cities include Oklahoma City, OK ($37,580) and Tulsa, OK.
What is the average salary for this role in Northeast Oklahoma?
The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in the Northeast Oklahoma nonmetropolitan area is $36,720.
How does the Northeast Oklahoma salary compare to the national average?
The average salary in Northeast Oklahoma ($36,720) is lower than the national average salary of $44,690.
What does a Location Quotient of 1.19 mean?
A Location Quotient of 1.19 signifies that this job is 19% more concentrated in Northeast Oklahoma compared to the national average, indicating a slightly higher presence of these roles.
How does the cost of living affect the salary in this area?
With a Cost of Living Index of 100, the same as the national average, the $36,720 salary in Northeast Oklahoma has a purchasing power equivalent to the national average, despite being a lower nominal figure.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,070 employees in the Northeast Oklahoma nonmetropolitan area area with a job density of 9.14 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Northeast Oklahoma nonmetropolitan area