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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Oklahoma City, OK

In Oklahoma City, OK, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $37,580. This figure is notably below the national average of $44,690, indicating localized economic factors and potentially a different market demand influencing compensation. The specific pay rates in Oklahoma City are shaped by the local economic landscape and the cost of labor within the region.

Executive Summary

  • Average Salary: $37,580 per year.
  • Growth Trend: Salaries have shifted 4.6% ↗ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $56,280.
  • Outlook: Oklahoma City presents a robust employment landscape for First-Line Supervisors of Food Preparation and Serving Workers, evidenced by a substantial local workforce of 7,080 individuals in this role. The Location Quotient of 1.37 signifies a higher concentration of these positions compared to the national average, suggesting a consistent demand and a potentially stable job market for these professionals within the city.
2024 Market Data

Salary Overview

$37,580

The average First-Line Supervisors of Food Preparation and Serving Workers in Oklahoma City, OK earns-15.9%below the national average.

BreakdownBased on 40h/week
Hourly

$18.1

Weekly

$723

Monthly

$3,132

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Oklahoma City, OK

Salary progression for First-Line Supervisors of Food Preparation and Serving Workers in Oklahoma City, OK, is strongly tied to experience and demonstrated leadership capabilities. Entry-level positions typically command lower salaries, while seasoned professionals with extensive experience and proven management skills can expect to earn significantly more. The variance in pay across different experience levels, often reflected in salary percentiles, highlights the clear career trajectory and earning potential within this occupation.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$24,900$12
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$28,185$13.6
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$34,850$16.8
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$46,975$22.6
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$56,280$27.1

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$37,580

Gross Pay

Real Wage (Purchasing Power)

$37,580

Adjusted for COL (100)

The nominal average annual salary of $37,580 in Oklahoma City, OK, aligns precisely with the national average Cost of Living Index of 100. This means that while the salary is below the national average, the purchasing power of that income is equivalent to the national average, suggesting that the cost of essential goods and services locally is neither significantly higher nor lower than the national benchmark.

Job Market Context

7,080

Total Jobs

10.577

Per 1K Jobs

1.37

Location Quotient

Above Average

With a location quotient of 1.37, Oklahoma City, OK has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.

With a Location Quotient of 1.37, Oklahoma City demonstrates a notable concentration of First-Line Supervisors of Food Preparation and Serving Workers relative to the national average. This suggests that the job market in this sector is more robust and potentially more competitive in Oklahoma City than in many other parts of the country, offering more opportunities but also potentially more candidates vying for each role.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Southeast Oklahoma nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$36,180↓ 4%34 mi
Northeast Oklahoma nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$36,720↓ 2%34 mi
Southwest Oklahoma nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$35,670↓ 5%34 mi
Northwest Oklahoma nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$35,690↓ 5%34 mi
Enid, OK First-Line Supervisors of Food Preparation and Serving Workers Salary$35,900↓ 4%68 mi

Comparing salaries near Oklahoma City, OK

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Oklahoma City, OK?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Oklahoma City, OK is $37,580. This typically ranges from $24,900 for entry-level positions to $56,280 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Oklahoma City, OK is 15.9% lower than the national median of $44,690.

Is Oklahoma City, OK a lucrative place for First-Line Supervisors of Food Preparation and Serving Workers?

No, not exceptionally lucrative compared to the national average.While the Cost of Living is average, the salary of $37,580 is significantly lower than the national average of $44,690. The higher concentration of jobs (LQ of 1.37) indicates demand, but not necessarily higher pay.

Is Oklahoma City, OK a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Oklahoma City, OK is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Oklahoma City, OK?

Some top paying nearby cities include Southeast Oklahoma nonmetropolitan area ($36,180) and Northeast Oklahoma nonmetropolitan area.

How does the number of jobs per 1,000 workers compare nationally?

Oklahoma City has 10.577 jobs per 1,000 workers for First-Line Supervisors of Food Preparation and Serving Workers, which is higher than the national average, indicating a greater prevalence of these roles locally.

What is the impact of the Cost of Living Index on salary?

The Cost of Living Index in Oklahoma City is 100, meaning it is exactly average nationally. Therefore, the lower nominal salary of $37,580 has average purchasing power locally.

Is the job market for this role growing in Oklahoma City?

While specific growth rates aren't provided, the Location Quotient of 1.37 suggests a strong existing presence and demand for these roles, implying a stable or potentially growing market.

What are the typical salary ranges for this role in Oklahoma City?

The average is $37,580, but salaries can vary significantly based on experience, employer, and specific responsibilities, with entry-level positions earning less and senior roles commanding higher compensation.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 7,080 employees in the Oklahoma City, OK area with a job density of 10.577 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Oklahoma City, OK