Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Pocatello, ID
In Pocatello, ID, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $38,940. This figure is notably below the national average of $44,690, suggesting that local economic factors and market demand play a significant role in compensation within this sector. The specific pay rates in Pocatello are influenced by the regional cost of labor and the concentration of businesses requiring these supervisory roles.
Executive Summary
- Average Salary: $38,940 per year.
- Growth Trend: Salaries have shifted 8.8% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $50,810.
- Outlook: The job market for First-Line Supervisors of Food Preparation and Serving Workers in Pocatello, ID, appears moderately robust, with a total local workforce of 370 individuals in this role. The Location Quotient of 1.28 indicates a slightly higher concentration of these jobs in Pocatello compared to the national average, suggesting a stable, albeit not overwhelmingly high, demand for these professionals within the local economy.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Pocatello, ID earns-12.9%below the national average.
$18.7
$749
$3,245
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data for Pocatello's First-Line Supervisors of Food Preparation and Serving Workers is not provided, it is generally assumed that salaries in this occupation have experienced modest growth over the past four years, mirroring national trends. Economic recovery and evolving consumer demands in the food service industry typically drive incremental increases in wages for supervisory roles, aiming to retain experienced staff.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Pocatello, ID
Career progression for First-Line Supervisors of Food Preparation and Serving Workers typically involves a significant salary increase with experience. Entry-level positions often start at the lower end of the pay scale, while senior supervisors with extensive experience and proven leadership skills can command salaries well above the average. The percentile gaps in salary distribution highlight the substantial earning potential for those who advance within the field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $27,300 | $13.1 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $29,205 | $14 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $37,390 | $18 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $48,675 | $23.4 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $50,810 | $24.4 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$38,940
Gross Pay
Real Wage (Purchasing Power)
$38,940
Adjusted for COL (100)
The nominal average annual salary of $38,940 in Pocatello, ID, aligns precisely with the national average cost of living index of 100. This means that while the salary is lower than the national average, the purchasing power of that income is comparable to the national standard, as everyday expenses are neither significantly cheaper nor more expensive than elsewhere in the U.S.
Job Market Context
370
Total Jobs
9.83
Per 1K Jobs
1.28
Location Quotient
With a location quotient of 1.28, Pocatello, ID has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
With a Location Quotient of 1.28, Pocatello, ID, shows a slightly higher concentration of First-Line Supervisors of Food Preparation and Serving Workers than the national average. This suggests a moderately competitive job market where demand is present and perhaps slightly more pronounced than in other regions, offering a reasonable number of opportunities for qualified individuals.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
| City | Salary | Dist. |
|---|---|---|
| Idaho Falls, ID First-Line Supervisors of Food Preparation and Serving Workers Salary | $39,290↑ 1% | 48 mi |
| Logan, UT-ID First-Line Supervisors of Food Preparation and Serving Workers Salary | $39,250↑ 1% | 84 mi |
Comparing salaries near Pocatello, ID
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Pocatello, ID?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Pocatello, ID is $38,940. This typically ranges from $27,300 for entry-level positions to $50,810 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Pocatello, ID is 12.9% lower than the national median of $44,690.
Is Pocatello, ID a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
No, but the cost of living is average.The average salary of $38,940 is below the national average, indicating it's not a high-paying location. However, the cost of living is at the national average, meaning the lower salary's purchasing power is comparable to national standards.
Is Pocatello, ID a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Pocatello, ID is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Pocatello, ID?
Some top paying nearby cities include Idaho Falls, ID ($39,290) and Logan, UT-ID.
How does Pocatello's salary compare to the national average for this role?
The average salary for First-Line Supervisors of Food Preparation and Serving Workers in Pocatello, ID, is $38,940, which is lower than the national average of $44,690.
What is the concentration of this job in Pocatello, ID?
Pocatello, ID has a Location Quotient of 1.28 for this role, indicating a slightly higher concentration of these jobs compared to the national average.
How does the cost of living in Pocatello affect the salary?
Pocatello's cost of living index is 100, which is the national average. This means the $38,940 salary has purchasing power equivalent to the national average, despite being lower than the national salary figure.
What is the total number of these jobs in Pocatello?
There are approximately 370 First-Line Supervisors of Food Preparation and Serving Workers employed in Pocatello, ID.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 370 employees in the Pocatello, ID area with a job density of 9.83 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Pocatello, ID