Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Yuba City, CA
First-Line Supervisors of Food Preparation and Serving Workers in Yuba City, CA earn an average annual salary of $46,570. This figure is slightly above the national average of $44,690, indicating a potentially favorable market for these professionals in the region. Local economic factors and demand within Yuba City's food service sector likely contribute to this competitive compensation.
Executive Summary
- Average Salary: $46,570 per year.
- Growth Trend: Salaries have shifted 20.4% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $60,940.
- Outlook: With a total local workforce of 390 individuals in this role and a Location Quotient of 0.99, the job market for First-Line Supervisors of Food Preparation and Serving Workers in Yuba City is stable and closely mirrors national employment concentration. While not exceptionally concentrated, the presence of nearly 8 jobs per 1,000 workers suggests consistent demand and a healthy number of opportunities within the local food service industry.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Yuba City, CA earns+4.2%above the national average.
$22.4
$896
$3,881
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data for Yuba City is not provided, it is reasonable to assume that salaries for First-Line Supervisors of Food Preparation and Serving Workers have experienced gradual growth over the past four years, mirroring national trends. Factors such as inflation, increased demand for skilled supervisors, and rising operational costs in the food service industry typically drive upward salary adjustments.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Yuba City, CA
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers typically scales with experience. Entry-level positions may start at the lower end of the pay scale, while senior supervisors with extensive experience and proven leadership skills can command significantly higher salaries, often reaching into the upper percentiles. The difference between entry-level and senior roles highlights the career advancement opportunities available.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $36,900 | $17.7 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $34,928 | $16.8 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $43,700 | $21 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $58,213 | $28 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $60,940 | $29.3 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$46,570
Gross Pay
Real Wage (Purchasing Power)
$46,570
Adjusted for COL (100)
The average annual salary of $46,570 in Yuba City, CA, aligns perfectly with the national average cost of living, indicated by an index of 100. This means that the purchasing power of a supervisor's salary in Yuba City is equivalent to the national average, suggesting that the nominal salary offers a comparable standard of living to that found across the United States.
Job Market Context
390
Total Jobs
7.594
Per 1K Jobs
0.99
Location Quotient
Yuba City, CA has 0.99x the national average concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
A Location Quotient of 0.99 for First-Line Supervisors of Food Preparation and Serving Workers in Yuba City indicates that this occupation is employed at a rate very close to the national average. This suggests a balanced job market where the concentration of these roles is neither significantly higher nor lower than the national benchmark, implying a steady but not overly saturated demand for these professionals.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
Comparing salaries near Yuba City, CA
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Yuba City, CA?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Yuba City, CA is $46,570. This typically ranges from $36,900 for entry-level positions to $60,940 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Yuba City, CA is 4.2% higher than the national median of $44,690.
Is Yuba City, CA a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
Yes, it offers slightly above-average compensation.The average salary of $46,570 is higher than the national average, and the cost of living is on par with the national average, making it a financially sound location.
Is Yuba City, CA a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Yuba City, CA is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Yuba City, CA?
Some top paying nearby cities include Sacramento-Roseville-Folsom, CA ($49,770) and Chico, CA.
How does Yuba City's salary compare to other California cities?
While this dataset focuses on Yuba City, salaries for this role can vary significantly across California due to regional economic differences and cost of living variations. Further research into specific metropolitan areas would be needed for a comprehensive comparison.
What factors influence salary for this role?
Key factors influencing salary include years of experience, the size and type of food establishment, specific responsibilities, and the overall demand for supervisors in the local job market.
What is the typical career path for a Food Supervisor?
A common career path involves starting in entry-level food service roles, gaining experience, and then moving into supervisory positions. From there, advancement can lead to roles such as Assistant Manager or General Manager within the food service industry.
Are there many job openings for Food Supervisors in Yuba City?
With nearly 8 jobs per 1,000 workers and a Location Quotient of 0.99, there is a consistent level of demand for these roles, suggesting a stable number of available positions.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 390 employees in the Yuba City, CA area with a job density of 7.594 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Yuba City, CA