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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Central Pennsylvania nonmetropolitan area

In the Central Pennsylvania nonmetropolitan area, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $41,330. This figure is slightly below the national average of $44,690, reflecting regional economic factors and the specific demand within this sector in the area. The localized pay scale is a direct consequence of the economic landscape and the concentration of these roles within the state's nonmetropolitan regions.

Executive Summary

  • Average Salary: $41,330 per year.
  • Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $58,860.
  • Outlook: With a total local workforce of 1,380 individuals in this role, the Central Pennsylvania nonmetropolitan area demonstrates a stable, albeit not exceptionally concentrated, presence of Food Preparation and Serving Worker Supervisors. The Location Quotient of 0.96 indicates that this occupation is employed at a rate very close to the national average, suggesting a consistent demand that aligns with broader industry trends. The presence of 7.413 jobs per 1,000 workers further solidifies the steady employment opportunities within this sector.
2024 Market Data

Salary Overview

$41,330

The average First-Line Supervisors of Food Preparation and Serving Workers in Central Pennsylvania nonmetropolitan area earns-7.5%below the national average.

BreakdownBased on 40h/week
Hourly

$19.9

Weekly

$795

Monthly

$3,444

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Central Pennsylvania nonmetropolitan area

Salary progression for First-Line Supervisors of Food Preparation and Serving Workers is typically tied to experience and demonstrated leadership capabilities. Entry-level positions often start at the lower end of the pay scale, while seasoned professionals with extensive experience and a proven track record in management can command significantly higher salaries, potentially reaching the 75th percentile or beyond. The percentile gaps in salary distribution highlight the clear career trajectory available for dedicated individuals in this field.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$28,560$13.7
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$30,998$14.9
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$36,930$17.8
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$51,663$24.8
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$58,860$28.3

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$41,330

Gross Pay

Real Wage (Purchasing Power)

$41,330

Adjusted for COL (100)

The average annual salary of $41,330 in the Central Pennsylvania nonmetropolitan area aligns perfectly with the national average Cost of Living Index of 100. This means that the purchasing power of the salary is comparable to the national average, suggesting that the nominal income translates effectively into real terms for residents. Individuals relocating to this area can expect their earnings to cover essential expenses at a rate consistent with the rest of the country.

Job Market Context

1,380

Total Jobs

7.413

Per 1K Jobs

0.96

Location Quotient

Below Average

Central Pennsylvania nonmetropolitan area has 0.96x the national average concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

A Location Quotient of 0.96 for First-Line Supervisors of Food Preparation and Serving Workers in the Central Pennsylvania nonmetropolitan area indicates a job market that closely mirrors the national distribution of this occupation. This suggests a balanced supply and demand, where the number of these roles is neither significantly over-represented nor under-represented compared to the national average. The market is neither exceptionally competitive nor saturated, offering a stable environment for both job seekers and employers.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Williamsport, PA First-Line Supervisors of Food Preparation and Serving Workers Salary$40,690↓ 2%9 mi
State College, PA First-Line Supervisors of Food Preparation and Serving Workers Salary$42,250↑ 2%45 mi
Elmira, NY First-Line Supervisors of Food Preparation and Serving Workers Salary$44,650↑ 8%65 mi
Harrisburg-Carlisle, PA First-Line Supervisors of Food Preparation and Serving Workers Salary$42,690↑ 3%66 mi
Lebanon, PA First-Line Supervisors of Food Preparation and Serving Workers Salary$40,730↓ 1%72 mi

Comparing salaries near Central Pennsylvania nonmetropolitan area

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Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Central Pennsylvania nonmetropolitan area?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Central Pennsylvania nonmetropolitan area is $41,330. This typically ranges from $28,560 for entry-level positions to $58,860 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Central Pennsylvania nonmetropolitan area is 7.5% lower than the national median of $44,690.

Is Central Pennsylvania nonmetropolitan area a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

No, it is not exceptionally lucrative.The average salary of $41,330 is below the national average, and while the cost of living is also at the national average, there are no significant financial advantages to suggest exceptional lucrativeness.

Is Central Pennsylvania nonmetropolitan area a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Central Pennsylvania nonmetropolitan area is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Central Pennsylvania nonmetropolitan area?

Some top paying nearby cities include Williamsport, PA ($40,690) and State College, PA.

How does the salary compare to the national average?

The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Central Pennsylvania nonmetropolitan areas is $41,330, which is slightly lower than the national average of $44,690.

What is the concentration of this job in the area?

The Location Quotient is 0.96, indicating that this occupation is employed at a rate very close to the national average, suggesting a stable presence in the local workforce.

How does the cost of living affect the salary?

With a Cost of Living Index of 100, the local salary of $41,330 has purchasing power equivalent to the national average, meaning expenses are neither significantly higher nor lower than the national norm.

What is the total number of these jobs in the area?

There are approximately 1,380 First-Line Supervisors of Food Preparation and Serving Workers employed in the Central Pennsylvania nonmetropolitan area.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,380 employees in the Central Pennsylvania nonmetropolitan area area with a job density of 7.413 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Top Jobs in Central Pennsylvania nonmetropolitan area

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Central Pennsylvania nonmetropolitan area