First-Line Supervisors of Food Preparation and Serving Workers in Kansas City, MO-KS earn an average annual salary of $44,690. This figure precisely matches the national average, indicating that local market dynamics and cost of living factors are in equilibrium with the broader U.S. landscape for this role. The compensation reflects a stable demand within the region's robust food service sector.
Executive Summary
- Average Salary: $44,690 per year.
- Growth Trend: Salaries have shifted 13.0% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $61,690.
- Outlook: With a local workforce of 7,640 individuals in this sector and a Location Quotient of 0.91, Kansas City exhibits a slightly below-average concentration of these supervisors compared to the national standard. However, the substantial workforce size suggests a consistent and significant demand for these leadership roles, underpinning a stable job market for experienced professionals.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Kansas City, MO-KS earns-0.0%below the national average.
$21.5
$859
$3,724
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data is not provided, it is generally observed that roles like First-Line Supervisors of Food Preparation and Serving Workers have seen steady salary growth over the past four years, driven by inflation, increasing labor costs, and the evolving demands of the food service industry. This trend is likely reflected in the Kansas City market, contributing to the current average salary.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Kansas City, MO-KS
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers typically scales with experience and responsibility. Entry-level positions may start at the lower end of the pay scale, while senior supervisors with extensive experience and proven leadership skills can command salaries significantly above the average. The percentile gaps in earnings highlight clear opportunities for career advancement within this field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $29,770 | $14.3 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $33,518 | $16.1 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $38,810 | $18.7 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $55,863 | $26.9 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $61,690 | $29.7 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$44,690
Gross Pay
Real Wage (Purchasing Power)
$44,690
Adjusted for COL (100)
The nominal average annual salary of $44,690 in Kansas City, MO-KS aligns perfectly with a Cost of Living Index of 100, which represents the national average. This means that the purchasing power of this salary is equivalent to the national average, suggesting that the cost of essential goods and services in Kansas City is neither a significant advantage nor a disadvantage when compared to the rest of the country.
Job Market Context
7,640
Total Jobs
6.992
Per 1K Jobs
0.91
Location Quotient
Kansas City, MO-KS has 0.91x the national average concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
A Location Quotient of 0.91 indicates that Kansas City, MO-KS has a slightly lower concentration of First-Line Supervisors of Food Preparation and Serving Workers relative to the national average. This suggests a moderately competitive market, where the demand is present but not overwhelmingly saturated, offering a balanced environment for job seekers and employers alike.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
| City | Salary | Dist. |
|---|---|---|
| Lawrence, KS First-Line Supervisors of Food Preparation and Serving Workers Salary | $40,610↓ 9% | 38 mi |
| St. Joseph, MO-KS First-Line Supervisors of Food Preparation and Serving Workers Salary | $39,340↓ 12% | 47 mi |
| Topeka, KS First-Line Supervisors of Food Preparation and Serving Workers Salary | $41,590↓ 7% | 60 mi |
Comparing salaries near Kansas City, MO-KS
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Kansas City, MO-KS?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Kansas City, MO-KS is $44,690. This typically ranges from $29,770 for entry-level positions to $61,690 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Kansas City, MO-KS is 0.0% lower than the national median of $44,690.
Is Kansas City, MO-KS a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
Yes, it is comparable to the national average.The average salary of $44,690 matches the national average, and the cost of living is also at the national average, indicating a balanced financial landscape for these professionals.
Is Kansas City, MO-KS a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Kansas City, MO-KS is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Kansas City, MO-KS?
Some top paying nearby cities include Lawrence, KS ($40,610) and St. Joseph, MO-KS.
What is the average salary for a First-Line Supervisor of Food Preparation and Serving Workers in Kansas City, MO-KS?
The average annual salary for a First-Line Supervisor of Food Preparation and Serving Workers in Kansas City, MO-KS is $44,690.
How does the Kansas City salary compare to the national average?
The average salary in Kansas City, MO-KS for this role is identical to the national average of $44,690.
What is the concentration of this job in Kansas City compared to the rest of the US?
The Location Quotient of 0.91 suggests that the concentration of First-Line Supervisors of Food Preparation and Serving Workers in Kansas City is slightly below the national average.
How does the cost of living in Kansas City affect the salary?
With a Cost of Living Index of 100, the salary of $44,690 in Kansas City offers purchasing power equivalent to the national average, indicating a neutral impact from local living expenses.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 7,640 employees in the Kansas City, MO-KS area with a job density of 6.992 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Kansas City, MO-KS