Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Morristown, TN
In Morristown, TN, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $39,000. This figure is notably below the national average of $44,690, suggesting that local market dynamics and potentially lower operational costs in the region influence compensation. Understanding these local factors is crucial for anyone in this supervisory role within Morristown.
Executive Summary
- Average Salary: $39,000 per year.
- Growth Trend: Salaries have shifted 35.0% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $57,820.
- Outlook: Morristown, TN, supports a local workforce of 470 individuals in food preparation and serving supervision roles. With a Location Quotient of 1.27, indicating a concentration 27% higher than the national average, there appears to be a robust demand for these supervisors relative to the general workforce. This suggests a stable, and potentially growing, job market for these essential leadership positions within the local food service industry.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Morristown, TN earns-12.7%below the national average.
$18.8
$750
$3,250
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data for Morristown is not provided, it's reasonable to assume that salaries for First-Line Supervisors of Food Preparation and Serving Workers have seen gradual growth over the past four years, mirroring national trends. Economic factors, inflation, and increasing demand for skilled supervisors likely contribute to upward pressure on wages, even if local averages remain below the national benchmark.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Morristown, TN
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers typically scales with experience and responsibility. Entry-level positions will likely fall at the lower end of the pay scale, while seasoned supervisors with extensive experience and proven leadership skills can command significantly higher salaries. The variance in pay across different experience levels, often reflected in salary percentiles, highlights clear career advancement opportunities within this field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $28,660 | $13.8 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $29,250 | $14.1 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $35,080 | $16.9 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $48,750 | $23.4 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $57,820 | $27.8 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$39,000
Gross Pay
Real Wage (Purchasing Power)
$39,000
Adjusted for COL (100)
The nominal average salary of $39,000 in Morristown, TN, aligns perfectly with the national average Cost of Living Index of 100. This means that the purchasing power of the salary in Morristown is equivalent to the national average. Therefore, while the salary is lower than the national average, the cost of living does not diminish its relative value, making it a neutral factor in terms of affordability.
Job Market Context
470
Total Jobs
9.749
Per 1K Jobs
1.27
Location Quotient
With a location quotient of 1.27, Morristown, TN has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
With a Location Quotient of 1.27, Morristown, TN, exhibits a higher concentration of First-Line Supervisors of Food Preparation and Serving Workers compared to the national average. This suggests that the job market in Morristown is relatively more abundant in these roles, potentially indicating a stronger demand or a more specialized local industry focus. While this concentration can imply more opportunities, it might also suggest a competitive landscape for available positions.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
Comparing salaries near Morristown, TN
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Morristown, TN?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Morristown, TN is $39,000. This typically ranges from $28,660 for entry-level positions to $57,820 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Morristown, TN is 12.7% lower than the national median of $44,690.
Is Morristown, TN a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
No, but the cost of living offsets the lower salary.The average salary of $39,000 is below the national average, but with a Cost of Living Index of 100, the purchasing power remains equivalent to the national average.
Is Morristown, TN a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Morristown, TN is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Morristown, TN?
Some top paying nearby cities include Knoxville, TN ($42,800) and Kingsport-Bristol, TN-VA.
How does Morristown's salary compare to the national average?
The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Morristown, TN, is $39,000, which is lower than the national average of $44,690.
What is the concentration of this job in Morristown?
Morristown, TN has a Location Quotient of 1.27 for this role, meaning it is 27% more concentrated than the national average, indicating higher relative demand.
How does the cost of living affect the salary in Morristown?
The Cost of Living Index in Morristown is 100, which is the national average. This means the $39,000 salary has the same purchasing power as the national average salary.
What is the total workforce size for this role in Morristown?
There are approximately 470 individuals employed as First-Line Supervisors of Food Preparation and Serving Workers in Morristown, TN.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 470 employees in the Morristown, TN area with a job density of 9.749 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
Explore First-Line Supervisors of Food Preparation and Serving Workers Salaries by State
Top Jobs in Morristown, TN
- All Occupations Salary in Morristown, TN
- Production Occupations Salary in Morristown, TN
- Transportation and Material Moving Occupations Salary in Morristown, TN
- Office and Administrative Support Occupations Salary in Morristown, TN
- Food Preparation and Serving Related Occupations Salary in Morristown, TN
- Sales and Related Occupations Salary in Morristown, TN
- Educational Instruction and Library Occupations Salary in Morristown, TN
- Healthcare Practitioners and Technical Occupations Salary in Morristown, TN
- Management Occupations Salary in Morristown, TN
- Installation, Maintenance, and Repair Occupations Salary in Morristown, TN
- Browse All Jobs in Morristown, TN →
Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Morristown, TN