Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Reno, NV
In Reno, NV, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $43,130. This figure is slightly below the national average of $44,690, indicating a localized compensation trend. Factors such as the regional economic landscape and the specific demand within the hospitality sector in Reno contribute to this pay differential.
Executive Summary
- Average Salary: $43,130 per year.
- Growth Trend: Salaries have shifted 36.9% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $60,920.
- Outlook: Reno boasts a substantial local workforce of 2,260 individuals in this role, with a jobs-per-1,000-workers ratio of 8.293. The Location Quotient of 1.08 suggests a slightly higher concentration of these positions in Reno compared to the national average, indicating a stable and potentially growing demand for food preparation and serving supervisors within the local market.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Reno, NV earns-3.5%below the national average.
$20.7
$829
$3,594
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data for Reno is not provided, it is reasonable to assume that salaries for First-Line Supervisors of Food Preparation and Serving Workers have seen a gradual upward trend over the past four years, mirroring national patterns of wage growth driven by inflation and increasing labor costs. This general trend suggests that compensation in this role is likely to continue its modest ascent.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Reno, NV
Career progression for First-Line Supervisors of Food Preparation and Serving Workers typically involves a salary increase with experience. Entry-level positions may start at a lower percentile, while seasoned professionals with extensive supervisory experience can command salaries in the higher percentiles. The gap between entry-level and senior roles signifies substantial career advancement opportunities and increased earning potential.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $28,580 | $13.7 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $32,348 | $15.6 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $40,080 | $19.3 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $53,913 | $25.9 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $60,920 | $29.3 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$43,130
Gross Pay
Real Wage (Purchasing Power)
$43,130
Adjusted for COL (100)
With an average annual salary of $43,130 and a Cost of Living Index of 100 (matching the national average), the nominal income in Reno for this role holds its purchasing power directly in line with the rest of the country. This means that the $43,130 earned locally will afford a comparable lifestyle to the national average, without significant strain or advantage due to cost of living differences.
Job Market Context
2,260
Total Jobs
8.293
Per 1K Jobs
1.08
Location Quotient
With a location quotient of 1.08, Reno, NV has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
The Location Quotient of 1.08 for First-Line Supervisors of Food Preparation and Serving Workers in Reno indicates a market that is slightly more concentrated than the national average. This suggests that while the job market is not overwhelmingly saturated, there is a notable presence and demand for these roles, making it a moderately competitive environment for job seekers and employers alike.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
| City | Salary | Dist. |
|---|---|---|
| Carson City, NV First-Line Supervisors of Food Preparation and Serving Workers Salary | $42,710↓ 1% | 28 mi |
| Yuba City, CA First-Line Supervisors of Food Preparation and Serving Workers Salary | $46,570↑ 8% | 100 mi |
Comparing salaries near Reno, NV
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Reno, NV?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Reno, NV is $43,130. This typically ranges from $28,580 for entry-level positions to $60,920 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Reno, NV is 3.5% lower than the national median of $44,690.
Is Reno, NV a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
No, it is slightly below the national average.The average salary of $43,130 in Reno is marginally lower than the national average of $44,690. However, the cost of living is on par with the national average, meaning the purchasing power of this salary is comparable.
Is Reno, NV a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Reno, NV is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Reno, NV?
Some top paying nearby cities include Carson City, NV ($42,710) and Yuba City, CA.
How does Reno's job market compare to the national average for this role?
Reno's market shows a slightly higher concentration of these jobs, with a Location Quotient of 1.08, suggesting a robust local demand relative to the national landscape.
What is the total number of Food Supervisor jobs in Reno?
There are approximately 2,260 First-Line Supervisors of Food Preparation and Serving Workers employed in the Reno, NV area.
Does experience significantly impact salary for this role in Reno?
Yes, experience is a key factor, with entry-level positions earning less than senior supervisors who command higher salaries, reflecting career progression.
How does the cost of living in Reno affect the salary?
Reno's Cost of Living Index is 100, meaning the $43,130 salary has the same purchasing power as the national average, offering no significant advantage or disadvantage.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 2,260 employees in the Reno, NV area with a job density of 8.293 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Reno, NV