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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Hot Springs, AR

In Hot Springs, AR, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $34,810. This figure is notably below the national average of $44,690, indicating a localized pay scale influenced by regional economic factors and the specific demand within the Hot Springs area. The cost of living in Hot Springs aligns with the national average, making this salary differential a key consideration for professionals in this role.

Executive Summary

  • Average Salary: $34,810 per year.
  • Growth Trend: Salaries have shifted 4.7% ↗ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $46,600.
  • Outlook: The job market for First-Line Supervisors of Food Preparation and Serving Workers in Hot Springs, AR, shows a significant concentration, with a Location Quotient of 1.62, suggesting a demand that is 62% higher than the national average. With a local workforce of 470 individuals in this role and 12.462 jobs per 1,000 workers, the market appears robust and offers ample opportunities for those in supervisory positions within the food service industry.
2024 Market Data

Salary Overview

$34,810

The average First-Line Supervisors of Food Preparation and Serving Workers in Hot Springs, AR earns-22.1%below the national average.

BreakdownBased on 40h/week
Hourly

$16.7

Weekly

$669

Monthly

$2,901

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Hot Springs, AR

Career progression for First-Line Supervisors of Food Preparation and Serving Workers typically involves a salary increase tied to experience and responsibility. Entry-level positions might start at the lower end of the pay scale, while seasoned professionals with extensive experience and proven leadership skills can command higher salaries. The percentile gaps in salary distribution signify these opportunities for advancement, rewarding those who demonstrate expertise and dedication in managing food service operations.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$27,430$13.2
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$26,108$12.6
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$30,380$14.6
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$43,513$20.9
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$46,600$22.4

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$34,810

Gross Pay

Real Wage (Purchasing Power)

$34,810

Adjusted for COL (100)

The nominal average annual salary of $34,810 in Hot Springs, AR, when compared to a Cost of Living Index of 100 (which is the national average), suggests that the purchasing power of this salary is on par with the national median. While the salary is lower than the national average, the equivalent cost of living means that the take-home pay may offer comparable living standards to other areas, though potentially with less disposable income than in lower cost-of-living regions.

Job Market Context

470

Total Jobs

12.462

Per 1K Jobs

1.62

Location Quotient

Major Hub

Hot Springs, AR has 1.6x the national concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.

Hot Springs, AR, exhibits a strong concentration of First-Line Supervisors of Food Preparation and Serving Workers, as evidenced by a Location Quotient of 1.62. This indicates that the area has a higher proportion of these jobs relative to its overall workforce compared to the national average. Such a high concentration suggests a competitive market where employers may need to offer competitive wages and benefits to attract skilled supervisors, while also presenting numerous career opportunities for individuals in this field.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Little Rock-North Little Rock-Conway, AR First-Line Supervisors of Food Preparation and Serving Workers Salary$36,600↑ 5%43 mi
South Arkansas nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$33,800↓ 3%51 mi
North Arkansas nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$33,440↓ 4%51 mi
West Arkansas nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$34,020↓ 2%51 mi
East Arkansas nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$34,160↓ 2%51 mi

Comparing salaries near Hot Springs, AR

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Hot Springs, AR?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Hot Springs, AR is $34,810. This typically ranges from $27,430 for entry-level positions to $46,600 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Hot Springs, AR is 22.1% lower than the national median of $44,690.

Is Hot Springs, AR a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

No, not particularly lucrative compared to the national average.While the cost of living is at the national average, the average salary of $34,810 is significantly lower than the national average of $44,690. The high concentration of jobs, however, suggests strong local demand.

Is Hot Springs, AR a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Hot Springs, AR is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Hot Springs, AR?

Some top paying nearby cities include Little Rock-North Little Rock-Conway, AR ($36,600) and South Arkansas nonmetropolitan area.

How does the salary compare to the national average?

The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Hot Springs, AR is $34,810, which is considerably lower than the national average of $44,690.

What is the job concentration like in Hot Springs, AR?

Hot Springs, AR has a high job concentration for this role, with a Location Quotient of 1.62, indicating 62% more jobs than the national average relative to the workforce size.

How does the cost of living affect the salary?

The Cost of Living Index in Hot Springs, AR is 100, matching the national average. This means the lower nominal salary of $34,810 has purchasing power equivalent to the national average, though it offers less financial advantage than in lower cost-of-living areas.

What is the total workforce for this role in Hot Springs, AR?

There are approximately 470 First-Line Supervisors of Food Preparation and Serving Workers in the Hot Springs, AR local workforce.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 470 employees in the Hot Springs, AR area with a job density of 12.462 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Hot Springs, AR