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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Mansfield, OH

In Mansfield, OH, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $38,060. This figure falls below the national average of $44,690, reflecting localized economic factors and regional demand for these essential roles. The specific compensation in Mansfield is influenced by the cost of doing business and the overall labor market dynamics within the state.

Executive Summary

  • Average Salary: $38,060 per year.
  • Growth Trend: Salaries have shifted 19.6% ↗ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $49,860.
  • Outlook: The job market for First-Line Supervisors of Food Preparation and Serving Workers in Mansfield, OH, shows a healthy concentration, indicated by a Location Quotient of 1.28, suggesting a slightly higher prevalence of these roles compared to the national average. With a local workforce of 480 individuals in this capacity and 9.82 jobs per 1,000 workers, the demand appears stable and well-supported within the community's employment landscape.
2024 Market Data

Salary Overview

$38,060

The average First-Line Supervisors of Food Preparation and Serving Workers in Mansfield, OH earns-14.8%below the national average.

BreakdownBased on 40h/week
Hourly

$18.3

Weekly

$732

Monthly

$3,172

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Mansfield, OH

Salary progression for First-Line Supervisors of Food Preparation and Serving Workers in Mansfield, OH, is significantly influenced by experience. Entry-level positions typically command lower salaries, while seasoned professionals with extensive experience in food service management and team leadership can expect to earn considerably more. The percentile gaps in salary distribution highlight clear opportunities for career advancement and increased earning potential as one moves from junior to senior supervisory roles.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$28,640$13.8
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$28,545$13.7
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$35,260$17
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$47,575$22.9
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$49,860$24

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$38,060

Gross Pay

Real Wage (Purchasing Power)

$38,060

Adjusted for COL (100)

The nominal salary of $38,060 in Mansfield, OH, is directly comparable to the national average cost of living index of 100. This means that the purchasing power of the local salary is on par with the national average, suggesting that the cost of essential goods and services in Mansfield is neither significantly higher nor lower than in other parts of the country. Therefore, the $38,060 salary offers a standard level of financial comfort relative to national benchmarks.

Job Market Context

480

Total Jobs

9.82

Per 1K Jobs

1.28

Location Quotient

Above Average

With a location quotient of 1.28, Mansfield, OH has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.

With a Location Quotient of 1.28, Mansfield, OH, demonstrates a slightly higher concentration of First-Line Supervisors of Food Preparation and Serving Workers than the national average. This indicates a moderately competitive market where the demand for these professionals is somewhat more pronounced locally. Employers may find a slightly more abundant pool of qualified candidates compared to national averages, potentially influencing hiring dynamics and wage negotiations.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
North Northeastern Ohio nonmetropolitan area (noncontiguous) First-Line Supervisors of Food Preparation and Serving Workers Salary$38,840↑ 2%29 mi
West Northwestern Ohio nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$38,860↑ 2%29 mi
Eastern Ohio nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$37,790↓ 1%29 mi
Southern Ohio nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$36,610↓ 4%29 mi
Sandusky, OH First-Line Supervisors of Food Preparation and Serving Workers Salary$41,090↑ 8%48 mi

Comparing salaries near Mansfield, OH

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Mansfield, OH?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Mansfield, OH is $38,060. This typically ranges from $28,640 for entry-level positions to $49,860 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Mansfield, OH is 14.8% lower than the national median of $44,690.

Is Mansfield, OH a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

No, not exceptionally lucrative compared to the national average.The average salary of $38,060 is below the national average of $44,690, although the cost of living is at the national average, making the purchasing power comparable.

Is Mansfield, OH a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Mansfield, OH is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Mansfield, OH?

Some top paying nearby cities include North Northeastern Ohio nonmetropolitan area (noncontiguous) ($38,840) and West Northwestern Ohio nonmetropolitan area.

How does the local job market compare to the national average for this role?

Mansfield, OH, has a Location Quotient of 1.28, indicating a slightly higher concentration of these jobs than the national average, suggesting a moderately robust local demand.

What is the average salary for a First-Line Supervisor of Food Preparation and Serving Workers in Mansfield, OH?

The average annual salary for this role in Mansfield, OH, is $38,060.

How does the cost of living in Mansfield, OH affect salary perception?

With a Cost of Living Index of 100, the national average, the $38,060 salary in Mansfield offers purchasing power equivalent to the national average, meaning it's neither significantly boosted nor diminished by local expenses.

What is the total number of First-Line Supervisors of Food Preparation and Serving Workers in Mansfield, OH?

There are approximately 480 individuals employed as First-Line Supervisors of Food Preparation and Serving Workers in Mansfield, OH.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 480 employees in the Mansfield, OH area with a job density of 9.82 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Mansfield, OH