Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Muncie, IN
First-Line Supervisors of Food Preparation and Serving Workers in Muncie, IN earn an average annual salary of $42,380. This figure is slightly below the national average of $44,690, indicating a localized pay structure influenced by regional economic factors and the specific demand within Muncie's food service industry. While the nominal salary is a key indicator, understanding its purchasing power locally is crucial.
Executive Summary
- Average Salary: $42,380 per year.
- Growth Trend: Salaries have shifted 28.5% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $59,630.
- Outlook: Muncie, IN supports a local workforce of 460 individuals in this role, with a jobs-per-1,000-workers ratio of 10.215. The Location Quotient of 1.33 suggests a higher concentration of these positions in Muncie compared to the national average, implying a robust and potentially growing demand for skilled supervisors within the local food service sector. This concentration indicates that the job market here is more developed than in many other areas.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Muncie, IN earns-5.2%below the national average.
$20.4
$815
$3,532
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data for Muncie is not provided, it is reasonable to assume that salaries for First-Line Supervisors of Food Preparation and Serving Workers have experienced gradual growth over the past four years, mirroring national trends. This growth is typically driven by inflation, increasing labor costs, and a sustained demand for experienced supervisory staff in the food service industry.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Muncie, IN
Career progression for First-Line Supervisors of Food Preparation and Serving Workers typically involves a significant salary increase with experience. Entry-level positions may start closer to the lower end of the pay scale, while seasoned professionals with extensive leadership experience and a proven track record can command salaries well above the average. The percentile gaps in salary distributions clearly signify the rewards associated with career advancement and accumulated expertise.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $28,100 | $13.5 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $31,785 | $15.3 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $38,380 | $18.5 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $52,975 | $25.5 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $59,630 | $28.7 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$42,380
Gross Pay
Real Wage (Purchasing Power)
$42,380
Adjusted for COL (100)
The average annual salary of $42,380 in Muncie, IN aligns perfectly with the local Cost of Living Index of 100, which represents the national average. This means that the nominal income earned by a First-Line Supervisor of Food Preparation and Serving Workers in Muncie holds purchasing power equivalent to the national average. Consequently, the salary offers a comparable standard of living to what one might expect elsewhere in the country, without the added financial strain of a higher cost of living.
Job Market Context
460
Total Jobs
10.215
Per 1K Jobs
1.33
Location Quotient
With a location quotient of 1.33, Muncie, IN has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
With a Location Quotient of 1.33, Muncie, IN exhibits a higher concentration of First-Line Supervisors of Food Preparation and Serving Workers than the national average. This suggests that the job market in Muncie is relatively more abundant or specialized in this particular occupation compared to other regions. While this indicates strong local demand, it also implies a potentially competitive environment for job seekers, as more positions are available relative to the overall workforce.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
Comparing salaries near Muncie, IN
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Muncie, IN?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Muncie, IN is $42,380. This typically ranges from $28,100 for entry-level positions to $59,630 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Muncie, IN is 5.2% lower than the national median of $44,690.
Is Muncie, IN a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
Yes, with a stable cost of living.The average salary of $42,380 is on par with the national average when considering Muncie's cost of living index of 100. The higher concentration of these roles (LQ 1.33) also suggests consistent local demand.
Is Muncie, IN a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Muncie, IN is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Muncie, IN?
Some top paying nearby cities include Kokomo, IN ($43,310) and Indianapolis-Carmel-Greenwood, IN.
How does Muncie's salary compare to the national average?
The average salary for First-Line Supervisors of Food Preparation and Serving Workers in Muncie, IN is $42,380, which is slightly lower than the national average of $44,690.
What is the concentration of this job in Muncie?
Muncie has a Location Quotient of 1.33 for this role, indicating a higher concentration of these jobs compared to the national average.
How does the cost of living affect the salary?
With a Cost of Living Index of 100, Muncie's cost of living is at the national average, meaning the $42,380 salary offers purchasing power equivalent to the national average.
What is the total number of these workers in Muncie?
There are approximately 460 First-Line Supervisors of Food Preparation and Serving Workers employed in Muncie, IN.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 460 employees in the Muncie, IN area with a job density of 10.215 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Muncie, IN