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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Prescott Valley-Prescott, AZ

In Prescott Valley-Prescott, AZ, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $46,930. This figure slightly surpasses the national average of $44,690, indicating a localized demand that influences compensation. Factors such as the specific economic landscape and the concentration of food service establishments in the region contribute to this pay differential.

Executive Summary

  • Average Salary: $46,930 per year.
  • Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $63,660.
  • Outlook: The job market for First-Line Supervisors of Food Preparation and Serving Workers in Prescott Valley-Prescott, AZ, appears stable with a local workforce of 630 individuals in this role. The Location Quotient of 1.16 suggests a slightly higher concentration of these positions compared to the national average, implying a steady demand within the local economy.
2024 Market Data

Salary Overview

$46,930

The average First-Line Supervisors of Food Preparation and Serving Workers in Prescott Valley-Prescott, AZ earns+5.0%above the national average.

BreakdownBased on 40h/week
Hourly

$22.6

Weekly

$903

Monthly

$3,911

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Prescott Valley-Prescott, AZ

Career progression for First-Line Supervisors of Food Preparation and Serving Workers typically involves gaining experience, which directly correlates with salary increases. Entry-level positions will naturally command lower salaries, while seasoned professionals with extensive experience and proven leadership skills can expect to earn significantly more, often reaching higher percentiles of the salary range.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$33,570$16.1
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$35,198$16.9
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$42,710$20.5
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$58,663$28.2
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$63,660$30.6

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$46,930

Gross Pay

Real Wage (Purchasing Power)

$46,930

Adjusted for COL (100)

The average annual salary of $46,930 in Prescott Valley-Prescott, AZ, aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that the purchasing power of this salary is equivalent to the national standard, offering a stable financial foundation for residents.

Job Market Context

630

Total Jobs

8.945

Per 1K Jobs

1.16

Location Quotient

Above Average

With a location quotient of 1.16, Prescott Valley-Prescott, AZ has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.

With a Location Quotient of 1.16, Prescott Valley-Prescott, AZ, shows a slightly higher concentration of First-Line Supervisors of Food Preparation and Serving Workers than the national average. This suggests a moderately competitive market where employers may need to offer competitive compensation to attract talent, while also indicating a healthy presence of these roles within the local industry.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Flagstaff, AZ First-Line Supervisors of Food Preparation and Serving Workers Salary$45,630↓ 3%57 mi
Phoenix-Mesa-Chandler, AZ First-Line Supervisors of Food Preparation and Serving Workers Salary$47,210↑ 1%72 mi
Arizona nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$42,400↓ 10%79 mi

Comparing salaries near Prescott Valley-Prescott, AZ

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Prescott Valley-Prescott, AZ?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Prescott Valley-Prescott, AZ is $46,930. This typically ranges from $33,570 for entry-level positions to $63,660 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Prescott Valley-Prescott, AZ is 5.0% higher than the national median of $44,690.

Is Prescott Valley-Prescott, AZ a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

Yes, moderately so.The average salary of $46,930 is above the national average, and the cost of living is on par with the national average, indicating good purchasing power.

Is Prescott Valley-Prescott, AZ a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Prescott Valley-Prescott, AZ is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Prescott Valley-Prescott, AZ?

Some top paying nearby cities include Flagstaff, AZ ($45,630) and Phoenix-Mesa-Chandler, AZ.

How does the salary compare to the national average?

The average annual salary of $46,930 in Prescott Valley-Prescott, AZ, is approximately 5% higher than the national average of $44,690.

What is the significance of the Location Quotient (LQ)?

An LQ of 1.16 indicates that Prescott Valley-Prescott, AZ, has 16% more First-Line Supervisors of Food Preparation and Serving Workers per capita than the national average, suggesting a slightly stronger local demand for these roles.

How does the cost of living affect the salary?

With a Cost of Living Index of 100, the Prescott Valley-Prescott, AZ area has a cost of living that matches the national average. Therefore, the $46,930 salary offers purchasing power equivalent to the national median.

What is the total workforce size for this role in Prescott Valley-Prescott, AZ?

There are approximately 630 First-Line Supervisors of Food Preparation and Serving Workers employed in the Prescott Valley-Prescott, AZ area.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 630 employees in the Prescott Valley-Prescott, AZ area with a job density of 8.945 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Top Jobs in Prescott Valley-Prescott, AZ

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Prescott Valley-Prescott, AZ