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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Auburn-Opelika, AL

In Auburn-Opelika, AL, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $38,230. This figure is notably below the national average of $44,690, suggesting localized economic factors or a different market dynamic are at play. The specific demand and compensation structure within the Auburn-Opelika area directly influence this pay rate compared to broader national trends.

Executive Summary

  • Average Salary: $38,230 per year.
  • Growth Trend: Salaries have shifted 6.3% ↗ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $57,170.
  • Outlook: The job market for First-Line Supervisors of Food Preparation and Serving Workers in Auburn-Opelika, AL, shows a robust presence, indicated by a total local workforce of 1,000 individuals in this role. The Location Quotient of 1.81 signifies that this profession is significantly more concentrated in Auburn-Opelika than the national average, pointing to a strong and established demand for these supervisory positions within the local food service industry.
2024 Market Data

Salary Overview

$38,230

The average First-Line Supervisors of Food Preparation and Serving Workers in Auburn-Opelika, AL earns-14.5%below the national average.

BreakdownBased on 40h/week
Hourly

$18.4

Weekly

$735

Monthly

$3,186

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Auburn-Opelika, AL

Salary progression for First-Line Supervisors of Food Preparation and Serving Workers in Auburn-Opelika, AL, typically scales with experience. Entry-level positions will naturally command lower salaries, while seasoned professionals with extensive leadership experience and a proven track record can expect to earn significantly more. The percentile gaps in salary distribution highlight the substantial career advancement opportunities available for those who develop their skills and take on greater responsibilities within the food service sector.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$24,550$11.8
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$28,673$13.8
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$34,870$16.8
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$47,788$23
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$57,170$27.5

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$38,230

Gross Pay

Real Wage (Purchasing Power)

$38,230

Adjusted for COL (100)

The nominal average annual salary of $38,230 in Auburn-Opelika, AL, aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that while the salary is below the national average, the purchasing power of that income is equivalent to the national standard. Therefore, relocating to Auburn-Opelika for this role offers a cost-of-living-adjusted compensation that is on par with the rest of the country.

Job Market Context

1,000

Total Jobs

13.967

Per 1K Jobs

1.81

Location Quotient

Major Hub

Auburn-Opelika, AL has 1.8x the national concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs — a major employment hub for this role. Job seekers will find significantly more opportunities here than in most other areas.

With a Location Quotient of 1.81, Auburn-Opelika, AL, demonstrates a job market for First-Line Supervisors of Food Preparation and Serving Workers that is nearly twice as concentrated as the national average. This high concentration indicates a strong local demand and a potentially competitive environment where employers actively seek qualified supervisors. The abundance of these roles relative to the national benchmark suggests a thriving food service sector within the region.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Columbus, GA-AL First-Line Supervisors of Food Preparation and Serving Workers Salary$37,480↓ 2%36 mi
Montgomery, AL First-Line Supervisors of Food Preparation and Serving Workers Salary$37,770↓ 1%49 mi
Anniston-Oxford, AL First-Line Supervisors of Food Preparation and Serving Workers Salary$35,760↓ 6%76 mi
Northeast Alabama nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$36,780↓ 4%77 mi
Southeast Alabama nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$34,850↓ 9%77 mi

Comparing salaries near Auburn-Opelika, AL

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Auburn-Opelika, AL?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Auburn-Opelika, AL is $38,230. This typically ranges from $24,550 for entry-level positions to $57,170 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Auburn-Opelika, AL is 14.5% lower than the national median of $44,690.

Is Auburn-Opelika, AL a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

No, not in terms of nominal salary compared to the national average.While the salary of $38,230 is below the national average of $44,690, the equivalent Cost of Living Index of 100 means your purchasing power is on par nationally.

Is Auburn-Opelika, AL a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Auburn-Opelika, AL is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Auburn-Opelika, AL?

Some top paying nearby cities include Columbus, GA-AL ($37,480) and Montgomery, AL.

How does the local job market compare to the national average for this role?

The job market in Auburn-Opelika, AL, is significantly more concentrated for First-Line Supervisors of Food Preparation and Serving Workers, with a Location Quotient of 1.81, indicating a higher demand relative to the national average.

What is the average salary for this position in Auburn-Opelika, AL?

The average annual salary for a First-Line Supervisor of Food Preparation and Serving Worker in Auburn-Opelika, AL, is $38,230.

Does the cost of living affect the perceived salary in Auburn-Opelika, AL?

No, the cost of living in Auburn-Opelika, AL, is exactly at the national average (100), meaning the $38,230 salary has the same purchasing power as the national average salary.

Are there many job openings for Food Preparation and Serving Supervisors in Auburn-Opelika, AL?

Yes, the concentration of jobs (13.967 per 1,000 workers) and the high Location Quotient (1.81) suggest a robust and abundant market for these roles.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,000 employees in the Auburn-Opelika, AL area with a job density of 13.967 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Auburn-Opelika, AL