Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Montgomery, AL
First-Line Supervisors of Food Preparation and Serving Workers in Montgomery, AL earn an average annual salary of $37,770. This figure is notably below the national average of $44,690, suggesting that local economic factors and market demand play a significant role in compensation within this specific role in the Alabama capital. The cost of living in Montgomery aligns perfectly with the national average, making this salary comparison particularly insightful for potential and current employees.
Executive Summary
- Average Salary: $37,770 per year.
- Growth Trend: Salaries have shifted 23.0% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $55,780.
- Outlook: With a local workforce of 1,840 individuals in this role and a Location Quotient of 1.46, Montgomery exhibits a concentration of these positions that is 46% higher than the national average. This indicates a robust demand and a significant presence of food preparation and serving supervisory roles within the local economy, suggesting a stable job market for those in this profession.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Montgomery, AL earns-15.5%below the national average.
$18.2
$726
$3,148
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data is not provided, it is reasonable to assume that salaries for First-Line Supervisors of Food Preparation and Serving Workers in Montgomery have experienced gradual growth over the past four years, mirroring general economic trends and inflation. This upward trajectory, though potentially modest, would aim to keep pace with the rising cost of living and evolving industry standards.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Montgomery, AL
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers typically scales with experience. Entry-level positions will naturally fall at the lower end of the pay scale, while seasoned professionals with extensive leadership experience and a proven track record can command significantly higher salaries. The percentile gaps in salary distribution reflect these opportunities for career advancement and increased earning potential.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $27,960 | $13.4 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $28,328 | $13.6 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $34,640 | $16.7 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $47,213 | $22.7 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $55,780 | $26.8 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$37,770
Gross Pay
Real Wage (Purchasing Power)
$37,770
Adjusted for COL (100)
The average annual salary of $37,770 in Montgomery, AL, aligns precisely with the national average Cost of Living Index of 100. This means that, on average, the purchasing power of this salary is equivalent to the national average, suggesting that the nominal income provides a comparable standard of living to that found across the United States.
Job Market Context
1,840
Total Jobs
11.26
Per 1K Jobs
1.46
Location Quotient
With a location quotient of 1.46, Montgomery, AL has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
A Location Quotient of 1.46 signifies that First-Line Supervisors of Food Preparation and Serving Workers are more concentrated in Montgomery, AL, than the national average. This suggests a higher demand relative to the overall workforce, potentially leading to more job opportunities and a competitive market where employers seek experienced candidates.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
Comparing salaries near Montgomery, AL
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Montgomery, AL?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Montgomery, AL is $37,770. This typically ranges from $27,960 for entry-level positions to $55,780 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Montgomery, AL is 15.5% lower than the national median of $44,690.
Is Montgomery, AL a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
No, not particularly lucrative compared to the national average.While the cost of living is average, the nominal salary of $37,770 is significantly lower than the national average of $44,690. The higher concentration of jobs (LQ 1.46) indicates demand, but not necessarily higher pay.
Is Montgomery, AL a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Montgomery, AL is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Montgomery, AL?
Some top paying nearby cities include Northeast Alabama nonmetropolitan area ($36,780) and Southeast Alabama nonmetropolitan area.
How does the Montgomery salary compare to the national average?
The average salary for First-Line Supervisors of Food Preparation and Serving Workers in Montgomery, AL is $37,770, which is $6,920 less than the national average of $44,690.
What does the Location Quotient of 1.46 mean for job seekers?
A Location Quotient of 1.46 indicates that this role is 46% more concentrated in Montgomery than the national average, suggesting a relatively strong job market and potentially more opportunities for supervisors in this field.
Is the cost of living in Montgomery high?
No, Montgomery's Cost of Living Index is 100, which is exactly the national average. This means your salary's purchasing power is on par with the national average.
How many First-Line Supervisors of Food Preparation and Serving Workers are there in Montgomery?
There are approximately 1,840 individuals employed in this role within the Montgomery workforce, representing 11.26 jobs per 1,000 workers.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,840 employees in the Montgomery, AL area with a job density of 11.26 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Montgomery, AL