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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Harrisonburg, VA

First-Line Supervisors of Food Preparation and Serving Workers in Harrisonburg, VA, earn an average annual salary of $44,270. This figure is remarkably close to the national average of $44,690, indicating a stable compensation landscape. Local economic factors and the specific demand within Harrisonburg's food service sector likely contribute to this alignment.

Executive Summary

  • Average Salary: $44,270 per year.
  • Growth Trend: Salaries have shifted 27.9% ↗ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $62,920.
  • Outlook: With a local workforce of 530 individuals in this role and a Location Quotient of 1.05, Harrisonburg demonstrates a slightly higher concentration of these supervisors compared to the national average. This suggests a steady, if not slightly growing, demand for experienced leadership within the food preparation and serving industry in the area.
2024 Market Data

Salary Overview

$44,270

The average First-Line Supervisors of Food Preparation and Serving Workers in Harrisonburg, VA earns-0.9%below the national average.

BreakdownBased on 40h/week
Hourly

$21.3

Weekly

$851

Monthly

$3,689

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Harrisonburg, VA

Salary progression for First-Line Supervisors of Food Preparation and Serving Workers typically scales with experience. Entry-level positions may start at the lower end of the pay scale, while seasoned professionals with extensive supervisory experience and a proven track record can command salaries significantly higher, often reaching the 75th percentile or above.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$29,480$14.2
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$33,203$16
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$43,410$20.9
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$55,338$26.6
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$62,920$30.3

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$44,270

Gross Pay

Real Wage (Purchasing Power)

$44,270

Adjusted for COL (100)

The average annual salary of $44,270 in Harrisonburg, VA, is perfectly balanced by the local Cost of Living Index, which stands at 100, precisely matching the national average. This means that the purchasing power of a supervisor's salary in Harrisonburg is equivalent to the national standard, offering no significant advantage or disadvantage in terms of affordability.

Job Market Context

530

Total Jobs

8.118

Per 1K Jobs

1.05

Location Quotient

Above Average

With a location quotient of 1.05, Harrisonburg, VA has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.

A Location Quotient of 1.05 signifies that Harrisonburg has a slightly higher concentration of First-Line Supervisors of Food Preparation and Serving Workers than the national average. This suggests a healthy and competitive job market where employers actively seek qualified individuals to fill these crucial supervisory roles within the food service industry.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Staunton-Stuarts Draft, VA First-Line Supervisors of Food Preparation and Serving Workers Salary$41,970↓ 5%22 mi
Charlottesville, VA First-Line Supervisors of Food Preparation and Serving Workers Salary$47,090↑ 6%35 mi
Southside Virginia nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$41,950↓ 5%60 mi
Northern West Virginia nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$33,650↓ 24%60 mi
Southwest Virginia nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$39,250↓ 11%60 mi

Comparing salaries near Harrisonburg, VA

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Harrisonburg, VA?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Harrisonburg, VA is $44,270. This typically ranges from $29,480 for entry-level positions to $62,920 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Harrisonburg, VA is 0.9% lower than the national median of $44,690.

Is Harrisonburg, VA a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

Yes, it is a stable place for these roles.The average salary is nearly on par with the national average, and the cost of living is also at the national average, indicating good purchasing power. The slightly higher concentration of these jobs suggests consistent demand.

Is Harrisonburg, VA a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Harrisonburg, VA is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Harrisonburg, VA?

Some top paying nearby cities include Staunton-Stuarts Draft, VA ($41,970) and Charlottesville, VA.

How does the number of jobs per 1,000 workers impact the market?

With 8.118 jobs per 1,000 workers, Harrisonburg shows a solid presence of these roles, indicating a consistent need for supervisors within the local food service industry.

What is the significance of the Location Quotient being 1.05?

A Location Quotient of 1.05 means that Harrisonburg has a slightly higher proportion of these jobs compared to the national average, suggesting a marginally stronger local demand or a more developed food service sector.

How does Harrisonburg's cost of living compare nationally?

Harrisonburg's Cost of Living Index is 100, which is exactly the national average. This means that the general cost of goods and services is neither more nor less expensive than the typical U.S. city.

What does the total local workforce size of 530 imply?

A workforce of 530 in this specific role indicates a substantial number of positions within Harrisonburg, reflecting the importance of the food preparation and serving industry to the local economy.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 530 employees in the Harrisonburg, VA area with a job density of 8.118 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Harrisonburg, VA