First-Line Supervisors of Food Preparation and Serving Workers in Manchester-Nashua, NH, earn an average annual salary of $48,000. This figure is notably higher than the national average of $44,690, suggesting that local economic factors and demand within the hospitality sector contribute to a more favorable compensation landscape in this New Hampshire region.
Executive Summary
- Average Salary: $48,000 per year.
- Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $66,090.
- Outlook: The Manchester-Nashua area supports a local workforce of 930 individuals in this role, with 4.619 jobs per 1,000 workers. While the Location Quotient of 0.6 indicates a slightly lower concentration of these positions compared to the national average, the substantial workforce size suggests a stable and established presence for food preparation and serving supervision roles within the local economy.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Manchester-Nashua, NH earns+7.4%above the national average.
$23.1
$923
$4,000
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data is not provided, it is generally assumed that salaries for First-Line Supervisors of Food Preparation and Serving Workers have seen a modest upward trend over the past four years, mirroring broader economic recovery and inflation adjustments within the service industry. This growth is likely driven by increasing labor costs and a sustained demand for experienced supervisory staff in the food service sector.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Manchester-Nashua, NH
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers typically scales with experience and responsibility. Entry-level positions may start closer to the lower end of the pay scale, while seasoned professionals with extensive experience in team management, inventory control, and customer service can command salaries significantly above the average. The variance in pay across different experience levels, often reflected in salary percentiles, highlights clear opportunities for career advancement within this field.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $31,200 | $15 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $36,000 | $17.3 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $46,780 | $22.5 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $60,000 | $28.8 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $66,090 | $31.8 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$48,000
Gross Pay
Real Wage (Purchasing Power)
$48,000
Adjusted for COL (100)
With a Cost of Living Index of 100, Manchester-Nashua, NH, presents a neutral cost of living environment relative to the national average. The average annual salary of $48,000 therefore aligns directly with the national cost of living, meaning that the purchasing power of this salary is neither significantly enhanced nor diminished by local expenses, offering a balanced financial outlook for residents.
Job Market Context
930
Total Jobs
4.619
Per 1K Jobs
0.6
Location Quotient
Manchester-Nashua, NH has 0.60x the national average concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.
The Location Quotient of 0.6 for First-Line Supervisors of Food Preparation and Serving Workers in Manchester-Nashua suggests that this occupation is less concentrated in the region compared to the national average. This could imply a less saturated job market, potentially leading to greater opportunities for qualified candidates or indicating that the demand, while present, is met by a slightly smaller proportion of the workforce relative to other areas.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
Comparing salaries near Manchester-Nashua, NH
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Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Manchester-Nashua, NH?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Manchester-Nashua, NH is $48,000. This typically ranges from $31,200 for entry-level positions to $66,090 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Manchester-Nashua, NH is 7.4% higher than the national median of $44,690.
Is Manchester-Nashua, NH a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
Yes, it offers above-average compensation.The average salary of $48,000 in Manchester-Nashua exceeds the national average, and with a cost of living index at 100, the nominal salary offers good purchasing power.
Is Manchester-Nashua, NH a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Manchester-Nashua, NH is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Manchester-Nashua, NH?
Some top paying nearby cities include Central New Hampshire nonmetropolitan area ($48,260) and Northern New Hampshire nonmetropolitan area.
How does the Manchester-Nashua salary compare to the national average?
The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Manchester-Nashua, NH, is $48,000, which is higher than the national average of $44,690.
What is the concentration of this job role in Manchester-Nashua?
The Location Quotient is 0.6, indicating that this occupation is less concentrated in Manchester-Nashua compared to the national average.
What is the cost of living in Manchester-Nashua, NH?
The Cost of Living Index for Manchester-Nashua, NH, is 100, which is exactly the national average.
How many First-Line Supervisors of Food Preparation and Serving Workers are there in Manchester-Nashua?
There are approximately 930 individuals employed in this role within the Manchester-Nashua local workforce.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 930 employees in the Manchester-Nashua, NH area with a job density of 4.619 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Manchester-Nashua, NH