SalaryNode

Average First-Line Supervisors of Food Preparation and Serving Workers Salary in New Haven, CT

First-Line Supervisors of Food Preparation and Serving Workers in New Haven, CT, earn an impressive average annual salary of $53,140. This figure significantly surpasses the national average of $44,690, indicating a strong local demand and potentially higher operational costs influencing compensation. The vibrant economic landscape of New Haven likely contributes to this elevated pay scale.

Executive Summary

  • Average Salary: $53,140 per year.
  • Growth Trend: Salaries have shifted 21.4% ↗ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $75,340.
  • Outlook: With a local workforce of 1,730 individuals in this role and a Location Quotient of 0.79, New Haven presents a moderately concentrated but stable job market for First-Line Supervisors of Food Preparation and Serving Workers. While not exceeding the national concentration, the substantial workforce size suggests consistent opportunities and a healthy demand for experienced leadership within the food service industry.
2024 Market Data

Salary Overview

$53,140

The average First-Line Supervisors of Food Preparation and Serving Workers in New Haven, CT earns+18.9%above the national average.

BreakdownBased on 40h/week
Hourly

$25.6

Weekly

$1,022

Monthly

$4,428

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in New Haven, CT

Career progression for First-Line Supervisors of Food Preparation and Serving Workers in New Haven typically involves a significant salary increase with experience. Entry-level positions may start closer to the lower percentiles, while seasoned professionals with extensive leadership experience can command salaries well into the higher percentiles, reflecting their enhanced skills and responsibilities.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$36,280$17.4
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$39,855$19.2
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$49,880$24
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$66,425$31.9
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$75,340$36.2

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$53,140

Gross Pay

Real Wage (Purchasing Power)

$53,140

Adjusted for COL (100)

The nominal average salary of $53,140 in New Haven aligns perfectly with the national Cost of Living Index of 100. This means that the purchasing power of a supervisor's salary in New Haven is equivalent to the national average, suggesting that while the nominal pay is higher, the cost of living does not inflate expenses disproportionately.

Job Market Context

1,730

Total Jobs

6.08

Per 1K Jobs

0.79

Location Quotient

Below Average

New Haven, CT has 0.79x the national average concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

A Location Quotient of 0.79 indicates that First-Line Supervisors of Food Preparation and Serving Workers are slightly less concentrated in New Haven compared to the national average. This suggests that while the job market is robust with a workforce of 1,730, there might be slightly fewer specialized roles per capita than in other regions, implying a moderately competitive but accessible job landscape.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Bridgeport-Stamford-Danbury, CT First-Line Supervisors of Food Preparation and Serving Workers Salary$54,420↑ 2%16 mi
Waterbury-Shelton, CT First-Line Supervisors of Food Preparation and Serving Workers Salary$51,120↓ 4%18 mi
Connecticut nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$51,330↓ 3%22 mi
Hartford-West Hartford-East Hartford, CT First-Line Supervisors of Food Preparation and Serving Workers Salary$51,390↓ 3%34 mi
Norwich-New London-Willimantic, CT First-Line Supervisors of Food Preparation and Serving Workers Salary$52,190↓ 2%46 mi

Comparing salaries near New Haven, CT

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in New Haven, CT?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in New Haven, CT is $53,140. This typically ranges from $36,280 for entry-level positions to $75,340 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in New Haven, CT is 18.9% higher than the national median of $44,690.

Is New Haven, CT a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

Yes, New Haven offers a lucrative environment for these professionals.The average salary of $53,140 significantly exceeds the national average, and the cost of living is on par with the national index, indicating strong earning potential.

Is New Haven, CT a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in New Haven, CT is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near New Haven, CT?

Some top paying nearby cities include Bridgeport-Stamford-Danbury, CT ($54,420) and Waterbury-Shelton, CT.

How does the New Haven salary compare to the national average?

The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in New Haven, CT, is $53,140, which is notably higher than the national average of $44,690.

What is the concentration of this job role in New Haven?

The Location Quotient for First-Line Supervisors of Food Preparation and Serving Workers in New Haven is 0.79, indicating a slightly lower concentration compared to the national average.

Does the cost of living affect the New Haven salary?

The Cost of Living Index in New Haven is 100, which is the national average. This means the higher nominal salary of $53,140 offers equivalent purchasing power to the national average.

How many First-Line Supervisors of Food Preparation and Serving Workers are there in New Haven?

There are approximately 1,730 First-Line Supervisors of Food Preparation and Serving Workers employed in New Haven, CT.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 1,730 employees in the New Haven, CT area with a job density of 6.08 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in New Haven, CT