Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Pittsfield, MA
First-Line Supervisors of Food Preparation and Serving Workers in Pittsfield, MA, earn an average annual salary of $49,260, surpassing the national average of $44,690. This localized pay differential is often influenced by regional economic factors, the cost of doing business, and the specific demand within the Pittsfield area for these essential supervisory roles.
Executive Summary
- Average Salary: $49,260 per year.
- Growth Trend: Salaries have shifted 31.1% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $71,680.
- Outlook: With a local workforce of 470 individuals in this role and a Location Quotient of 1.06, Pittsfield demonstrates a slightly higher concentration of these positions compared to the national average. This suggests a stable, and perhaps growing, demand for experienced supervisors within the local food service industry, indicating a robust job market for this profession.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Pittsfield, MA earns+10.2%above the national average.
$23.7
$947
$4,105
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data for Pittsfield is not provided, it is generally assumed that salaries for First-Line Supervisors of Food Preparation and Serving Workers have seen consistent growth over the past four years, mirroring national trends. This upward trajectory is driven by inflation, increasing labor costs, and the ongoing need for skilled management in the food service sector.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Pittsfield, MA
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers typically scales with experience. Entry-level positions may start closer to the lower percentiles, while seasoned professionals with extensive leadership experience can command salaries in the higher percentiles. The gap between entry-level and senior roles signifies significant career advancement opportunities and increased earning potential.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $35,950 | $17.3 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $36,945 | $17.8 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $45,130 | $21.7 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $61,575 | $29.6 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $71,680 | $34.5 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$49,260
Gross Pay
Real Wage (Purchasing Power)
$49,260
Adjusted for COL (100)
The average annual salary of $49,260 in Pittsfield, MA, aligns perfectly with the local Cost of Living Index of 100, which represents the national average. This means that the nominal salary earned by these supervisors holds its purchasing power directly in line with the rest of the country, offering a stable financial footing for residents.
Job Market Context
470
Total Jobs
8.193
Per 1K Jobs
1.06
Location Quotient
With a location quotient of 1.06, Pittsfield, MA has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
A Location Quotient of 1.06 indicates that Pittsfield, MA, has a slightly higher concentration of First-Line Supervisors of Food Preparation and Serving Workers than the national average. This suggests that the job market in this area is competitive but also offers a good number of opportunities relative to the overall workforce, making it a favorable environment for job seekers.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
Comparing salaries near Pittsfield, MA
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Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Pittsfield, MA?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Pittsfield, MA is $49,260. This typically ranges from $35,950 for entry-level positions to $71,680 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Pittsfield, MA is 10.2% higher than the national median of $44,690.
Is Pittsfield, MA a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
Yes, Pittsfield, MA offers a slightly above-average earning potential for this role.The average salary of $49,260 is higher than the national average, and the cost of living is on par with the national average, indicating good purchasing power.
Is Pittsfield, MA a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Pittsfield, MA is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Pittsfield, MA?
Some top paying nearby cities include Albany-Schenectady-Troy, NY ($48,030) and Amherst Town-Northampton, MA.
How does the Pittsfield salary compare to the national average?
The average annual salary in Pittsfield, MA ($49,260) is approximately $4,570 higher than the national average ($44,690) for First-Line Supervisors of Food Preparation and Serving Workers.
What is the significance of the Location Quotient in Pittsfield?
A Location Quotient of 1.06 suggests that this role is slightly more concentrated in Pittsfield compared to the national average, indicating a healthy local demand for these supervisors.
Does the cost of living affect the perceived salary in Pittsfield?
No, the cost of living in Pittsfield is exactly at the national average (100), meaning the $49,260 salary has the same purchasing power as the national average salary.
How many First-Line Supervisors of Food Preparation and Serving Workers are there in Pittsfield?
There are approximately 470 individuals employed as First-Line Supervisors of Food Preparation and Serving Workers in Pittsfield, MA.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 470 employees in the Pittsfield, MA area with a job density of 8.193 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Pittsfield, MA