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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Sebastian-Vero Beach-West Vero Corridor, FL

First-Line Supervisors of Food Preparation and Serving Workers in the Sebastian-Vero Beach-West Vero Corridor, FL earn an average annual salary of $44,820, slightly surpassing the national average of $44,690. This marginal outperformance is often influenced by regional demand and the specific economic landscape of the area, which can command slightly higher compensation for supervisory roles in the food service industry.

Executive Summary

  • Average Salary: $44,820 per year.
  • Growth Trend: Salaries have shifted 0.0% ↘ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $63,450.
  • Outlook: The job market for First-Line Supervisors of Food Preparation and Serving Workers in Sebastian-Vero Beach-West Vero Corridor, FL, appears robust, with a total local workforce of 570 individuals in this role. The location quotient of 1.3 indicates a higher concentration of these positions compared to the national average, suggesting a healthy demand and a potentially stable job market for experienced professionals in this sector.
2024 Market Data

Salary Overview

$44,820

The average First-Line Supervisors of Food Preparation and Serving Workers in Sebastian-Vero Beach-West Vero Corridor, FL earns+0.3%above the national average.

BreakdownBased on 40h/week
Hourly

$21.6

Weekly

$862

Monthly

$3,735

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Sebastian-Vero Beach-West Vero Corridor, FL

Experience plays a significant role in the earning potential for First-Line Supervisors of Food Preparation and Serving Workers. Entry-level positions typically command salaries at the lower end of the pay scale, while seasoned professionals with extensive experience and proven leadership skills can expect to earn considerably more, often reaching into the higher percentiles. The widening gap between entry-level and senior salaries reflects the value placed on expertise and responsibility in managing food service operations.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$28,920$13.9
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$33,615$16.2
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$39,660$19.1
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$56,025$26.9
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$63,450$30.5

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$44,820

Gross Pay

Real Wage (Purchasing Power)

$44,820

Adjusted for COL (100)

With an average annual salary of $44,820 and a Cost of Living Index of 100, the nominal income in Sebastian-Vero Beach-West Vero Corridor, FL, aligns perfectly with the national average cost of living. This means that the purchasing power of a supervisor's salary in this area is equivalent to the national average, offering a stable financial outlook without significant strain or advantage due to living expenses.

Job Market Context

570

Total Jobs

9.989

Per 1K Jobs

1.3

Location Quotient

Above Average

With a location quotient of 1.30, Sebastian-Vero Beach-West Vero Corridor, FL has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.

The location quotient of 1.3 for First-Line Supervisors of Food Preparation and Serving Workers in Sebastian-Vero Beach-West Vero Corridor, FL, signifies a job market that is 30% more concentrated than the national average. This suggests a relatively strong demand for these supervisory roles within the local economy, potentially making it a competitive but rewarding market for individuals seeking employment or career advancement in this specific occupational category.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Palm Bay-Melbourne-Titusville, FL First-Line Supervisors of Food Preparation and Serving Workers Salary$43,430↓ 3%17 mi
Port St. Lucie, FL First-Line Supervisors of Food Preparation and Serving Workers Salary$43,790↓ 2%35 mi
Sebring, FL First-Line Supervisors of Food Preparation and Serving Workers Salary$39,470↓ 12%63 mi
North Florida nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$41,570↓ 7%74 mi
South Florida nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$47,550↑ 6%74 mi

Comparing salaries near Sebastian-Vero Beach-West Vero Corridor, FL

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Sebastian-Vero Beach-West Vero Corridor, FL?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Sebastian-Vero Beach-West Vero Corridor, FL is $44,820. This typically ranges from $28,920 for entry-level positions to $63,450 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Sebastian-Vero Beach-West Vero Corridor, FL is 0.3% higher than the national median of $44,690.

Is Sebastian-Vero Beach-West Vero Corridor, FL a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

Yes, it offers a slightly above-average salary with a cost of living that matches the national average.The average salary of $44,820 slightly exceeds the national average, and with a Cost of Living Index of 100, the purchasing power remains stable, making it a comparable, if not slightly advantageous, location.

Is Sebastian-Vero Beach-West Vero Corridor, FL a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Sebastian-Vero Beach-West Vero Corridor, FL is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Sebastian-Vero Beach-West Vero Corridor, FL?

Some top paying nearby cities include Palm Bay-Melbourne-Titusville, FL ($43,430) and Port St. Lucie, FL.

How does the local salary compare to the national average?

The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Sebastian-Vero Beach-West Vero Corridor, FL is $44,820, which is slightly higher than the national average of $44,690.

What is the concentration of this job in the area?

The location quotient is 1.3, indicating that this job is 30% more concentrated in Sebastian-Vero Beach-West Vero Corridor, FL, than the national average.

How does the cost of living affect the salary?

The Cost of Living Index is 100, which is the national average. This means the $44,820 salary has the same purchasing power as the national average salary.

What is the total workforce size for this role locally?

There are approximately 570 First-Line Supervisors of Food Preparation and Serving Workers in the Sebastian-Vero Beach-West Vero Corridor, FL area.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 570 employees in the Sebastian-Vero Beach-West Vero Corridor, FL area with a job density of 9.989 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Top Jobs in Sebastian-Vero Beach-West Vero Corridor, FL

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Sebastian-Vero Beach-West Vero Corridor, FL