SalaryNode

Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Des Moines-West Des Moines, IA

In Des Moines-West Des Moines, IA, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $43,800. This figure is slightly below the national average of $44,690, indicating a localized pay scale influenced by regional economic factors and the specific demands of the food service industry within the metropolitan area. While the nominal salary is close to the national benchmark, the cost of living plays a crucial role in understanding its true value.

Executive Summary

  • Average Salary: $43,800 per year.
  • Growth Trend: Salaries have shifted 10.0% over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $61,480.
  • Outlook: The Des Moines-West Des Moines area supports a substantial workforce of 2,750 First-Line Supervisors of Food Preparation and Serving Workers. With a Location Quotient of 0.88, the concentration of these roles is just shy of the national average, suggesting a stable but not exceptionally concentrated job market. The presence of nearly 7 jobs per 1,000 workers indicates a consistent demand for these essential supervisory positions within the local food service sector.
2024 Market Data

Salary Overview

$43,800

The average First-Line Supervisors of Food Preparation and Serving Workers in Des Moines-West Des Moines, IA earns-2.0%below the national average.

BreakdownBased on 40h/week
Hourly

$21.1

Weekly

$842

Monthly

$3,650

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Des Moines-West Des Moines, IA

Career progression for First-Line Supervisors of Food Preparation and Serving Workers typically involves a significant salary increase from entry-level to senior positions. While specific percentile data is unavailable, it's common for experienced supervisors to command salaries well above the average, reflecting their increased responsibilities, leadership skills, and operational expertise. The gap between entry-level and senior roles signifies substantial earning potential and career advancement within this field.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$30,100$14.5
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$32,850$15.8
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$40,480$19.5
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$54,750$26.3
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$61,480$29.6

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$43,800

Gross Pay

Real Wage (Purchasing Power)

$43,800

Adjusted for COL (100)

The average annual salary of $43,800 in Des Moines-West Des Moines aligns perfectly with the local Cost of Living Index of 100, which is the national average. This means that the nominal salary holds its purchasing power directly against the national standard, offering a stable financial standing for residents. Individuals relocating to this area can expect their earnings to cover essential expenses at a rate comparable to the rest of the country.

Job Market Context

2,750

Total Jobs

6.797

Per 1K Jobs

0.88

Location Quotient

Below Average

Des Moines-West Des Moines, IA has 0.88x the national average concentration of First-Line Supervisors of Food Preparation and Serving Workers jobs. This means there are fewer opportunities per capita here compared to the U.S. average — competition for roles may be higher.

A Location Quotient of 0.88 suggests that Des Moines-West Des Moines has a slightly lower concentration of First-Line Supervisors of Food Preparation and Serving Workers compared to the national average. This indicates a moderately competitive job market where demand is present but not overwhelmingly high relative to other occupations. While the market is not saturated, job seekers may find a balanced landscape with opportunities available without extreme competition.

Nearby Job Markets

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Des Moines-West Des Moines, IA?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Des Moines-West Des Moines, IA is $43,800. This typically ranges from $30,100 for entry-level positions to $61,480 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Des Moines-West Des Moines, IA is 2.0% lower than the national median of $44,690.

Is Des Moines-West Des Moines, IA a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

No, not exceptionally lucrative compared to the national average.The average salary of $43,800 is slightly below the national average of $44,690, and while the cost of living is average, it doesn't offset the slightly lower nominal pay.

Is Des Moines-West Des Moines, IA a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Des Moines-West Des Moines, IA is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Des Moines-West Des Moines, IA?

Some top paying nearby cities include Ames, IA ($43,190) and Southeast Iowa nonmetropolitan area.

How does the Des Moines-West Des Moines salary compare to the national average?

The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Des Moines-West Des Moines is $43,800, which is slightly lower than the national average of $44,690.

What is the cost of living in Des Moines-West Des Moines, IA?

The cost of living in Des Moines-West Des Moines, IA is exactly at the national average, with a Cost of Living Index of 100.

How concentrated is the job market for this role in Des Moines-West Des Moines?

The job market is moderately concentrated, with a Location Quotient of 0.88, indicating slightly fewer supervisors per capita than the national average.

What is the total number of First-Line Supervisors of Food Preparation and Serving Workers in the area?

There are approximately 2,750 First-Line Supervisors of Food Preparation and Serving Workers employed in the Des Moines-West Des Moines metropolitan area.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 2,750 employees in the Des Moines-West Des Moines, IA area with a job density of 6.797 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.