Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Midland, MI
First-Line Supervisors of Food Preparation and Serving Workers in Midland, MI, earn an average annual salary of $40,730. This figure is slightly below the national average of $44,690, indicating a localized compensation trend. Factors such as the regional economic landscape and the specific demand within the food service industry in Midland contribute to this pay differential.
Executive Summary
- Average Salary: $40,730 per year.
- Growth Trend: Salaries have shifted 23.3% ↗ over the last 5 years.
- Top Earners: Senior professionals (90th percentile) earn up to $56,880.
- Outlook: The job market for First-Line Supervisors of Food Preparation and Serving Workers in Midland, MI, appears stable, with a local workforce of 310 individuals in this role. The Location Quotient of 1.06 suggests a concentration of these positions that is slightly above the national average, implying a steady demand for supervisory talent within the local food service sector.
Salary Overview
The average First-Line Supervisors of Food Preparation and Serving Workers in Midland, MI earns-8.9%below the national average.
$19.6
$783
$3,394
First-Line Supervisors of Food Preparation and Serving Workers Salary Trends (2020-2024)
While specific historical data for this role in Midland is not provided, it is generally assumed that salaries for First-Line Supervisors of Food Preparation and Serving Workers have experienced modest growth over the past four years, mirroring national trends. This growth is typically driven by inflation, increased operational complexities, and the ongoing need for experienced leadership in the fast-paced food service industry.
First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Midland, MI
Salary progression for First-Line Supervisors of Food Preparation and Serving Workers is significantly influenced by experience. Entry-level positions typically command lower salaries, while seasoned professionals with proven leadership skills and extensive industry knowledge can expect to earn considerably more. The percentile gaps in salary distribution clearly signify opportunities for career advancement and increased earning potential as one moves from junior to senior supervisory roles.
| Experience Level | Market Percentile | Annual Wage | Hourly Rate |
|---|---|---|---|
| Commis ChefPrep work, learning stations, basic knife skills. | 10% (Entry) | $29,630 | $14.2 |
| Chef de PartieStation chef (Grill, Sauté). Runs a section. | 25% (Junior) | $30,548 | $14.7 |
| Sous ChefSecond in command. Managing staff & inventory. | 50% (Median) | $36,810 | $17.7 |
| Executive ChefMenu creation, costing, kitchen management. | 75% (Senior) | $50,913 | $24.5 |
| Chef OwnerRestaurateur. Multi-venue operations. | 90% (Expert) | $56,880 | $27.3 |
Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis
Relocation Context
Nominal Salary
$40,730
Gross Pay
Real Wage (Purchasing Power)
$40,730
Adjusted for COL (100)
The nominal average salary of $40,730 in Midland, MI, aligns perfectly with the national average Cost of Living Index of 100. This means that the purchasing power of this salary in Midland is comparable to the national average, suggesting that the cost of essential goods and services is neither a significant advantage nor a disadvantage for individuals in this role when considering relocation.
Job Market Context
310
Total Jobs
8.174
Per 1K Jobs
1.06
Location Quotient
With a location quotient of 1.06, Midland, MI has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.
With a Location Quotient of 1.06, Midland, MI, exhibits a slightly higher concentration of First-Line Supervisors of Food Preparation and Serving Workers compared to the national average. This indicates a moderately competitive job market where the demand for these supervisors is present and perhaps slightly more pronounced than in other regions, offering a reasonable number of opportunities for qualified candidates.
Nearby Job Markets
Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers
Comparing salaries near Midland, MI
Hiring First-Line Supervisors of Food Preparation and Serving Workerss?
Frequently Asked Questions
How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Midland, MI?
The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Midland, MI is $40,730. This typically ranges from $29,630 for entry-level positions to $56,880 for top-level roles.
How does the salary compare to the national average?
The average salary for this role in Midland, MI is 8.9% lower than the national median of $44,690.
Is Midland, MI a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?
No, not particularly lucrative compared to the national average.The average salary of $40,730 is below the national average, and the cost of living is on par with the national average. This suggests that while stable, the role does not offer a significant financial advantage in Midland.
Is Midland, MI a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?
The Cost of Living Index in Midland, MI is 100. While higher than average, this often correlates with higher wages.
Where are the highest paying cities near Midland, MI?
Some top paying nearby cities include Bay City, MI ($39,290) and Saginaw, MI.
How does the local workforce size affect job prospects?
A local workforce of 310 suggests a moderate-sized market for this role. While not a massive employment hub, it indicates consistent demand and opportunities for those seeking supervisory positions in food preparation and serving.
What does a Location Quotient of 1.06 mean for job seekers?
A Location Quotient of 1.06 signifies that this occupation is slightly more concentrated in Midland, MI, than the national average. This could mean a slightly more robust job market with potentially more openings relative to the overall employment landscape.
How does experience impact salary for this role in Midland?
Experience is a key driver of salary. Entry-level supervisors will earn less, while those with several years of experience and demonstrated leadership skills can command higher salaries, reflecting increased responsibility and expertise.
Is the cost of living in Midland, MI, favorable for this salary?
With a Cost of Living Index of 100, Midland's cost of living is average. Therefore, the $40,730 salary offers average purchasing power, meaning it is neither exceptionally high nor low in relation to local expenses.
Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 310 employees in the Midland, MI area with a job density of 8.174 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.
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Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Midland, MI