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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Saginaw, MI

In Saginaw, MI, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $40,770. This figure is slightly below the national average of $44,690, a common trend in areas with a lower cost of living. Local economic factors and the specific demand within the food service industry in Saginaw contribute to this salary differential.

Executive Summary

  • Average Salary: $40,770 per year.
  • Growth Trend: Salaries have shifted 26.6% ↗ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $56,530.
  • Outlook: With a local workforce of 620 individuals in this role and a Location Quotient of 1.0, the job market for First-Line Supervisors of Food Preparation and Serving Workers in Saginaw, MI, appears stable and aligned with national employment concentrations. The presence of 7.733 jobs per 1,000 workers indicates a consistent demand for these supervisory positions within the local food service sector.
2024 Market Data

Salary Overview

$40,770

The average First-Line Supervisors of Food Preparation and Serving Workers in Saginaw, MI earns-8.8%below the national average.

BreakdownBased on 40h/week
Hourly

$19.6

Weekly

$784

Monthly

$3,398

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Saginaw, MI

Career progression for First-Line Supervisors of Food Preparation and Serving Workers typically involves a significant salary increase with experience. Entry-level positions may start at a lower percentile, while seasoned professionals with extensive experience and proven leadership skills can command salaries in the higher percentiles, reflecting their value and expertise.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$29,890$14.4
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$30,578$14.7
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$37,090$17.8
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$50,963$24.5
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$56,530$27.2

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$40,770

Gross Pay

Real Wage (Purchasing Power)

$40,770

Adjusted for COL (100)

The nominal average salary of $40,770 in Saginaw, MI, is directly offset by a Cost of Living Index of 100, which is precisely the national average. This means that the purchasing power of the salary in Saginaw is comparable to the national average, indicating that the slightly lower nominal pay is balanced by the cost of everyday expenses.

Job Market Context

620

Total Jobs

7.733

Per 1K Jobs

1

Location Quotient

Above Average

With a location quotient of 1.00, Saginaw, MI has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.

A Location Quotient of 1.0 for First-Line Supervisors of Food Preparation and Serving Workers in Saginaw, MI, signifies that the concentration of these jobs in the area is exactly at the national average. This suggests a balanced job market where the number of supervisors is neither disproportionately high nor low compared to the overall workforce, indicating steady, predictable employment opportunities.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Bay City, MI First-Line Supervisors of Food Preparation and Serving Workers Salary$39,290↓ 4%12 mi
Midland, MI First-Line Supervisors of Food Preparation and Serving Workers Salary$40,730↓ 0%20 mi
Mid Michigan nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$40,040↓ 2%30 mi
Southern Michigan nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$40,310↓ 1%30 mi
Northern Michigan nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$40,430↓ 1%30 mi

Comparing salaries near Saginaw, MI

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Saginaw, MI?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Saginaw, MI is $40,770. This typically ranges from $29,890 for entry-level positions to $56,530 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Saginaw, MI is 8.8% lower than the national median of $44,690.

Is Saginaw, MI a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

No, not exceptionally lucrative compared to the national average.The average salary of $40,770 is below the national average of $44,690. However, the cost of living is also at the national average, making the purchasing power comparable.

Is Saginaw, MI a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Saginaw, MI is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Saginaw, MI?

Some top paying nearby cities include Bay City, MI ($39,290) and Midland, MI.

How does the Saginaw salary compare to the national average?

The average annual salary for First-Line Supervisors of Food Preparation and Serving Workers in Saginaw, MI, is $40,770, which is approximately $3,920 less than the national average of $44,690.

What is the cost of living in Saginaw, MI?

Saginaw, MI has a Cost of Living Index of 100, which is exactly the national average. This means that the general cost of goods and services is comparable to the rest of the United States.

How many First-Line Supervisors of Food Preparation and Serving Workers are there in Saginaw, MI?

There are approximately 620 individuals employed as First-Line Supervisors of Food Preparation and Serving Workers in Saginaw, MI, representing 7.733 jobs per 1,000 workers in the local economy.

Is the job market for this role concentrated in Saginaw?

The Location Quotient of 1.0 indicates that the concentration of First-Line Supervisors of Food Preparation and Serving Workers in Saginaw, MI, is the same as the national average, suggesting a balanced rather than a highly concentrated market.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 620 employees in the Saginaw, MI area with a job density of 7.733 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Saginaw, MI