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Average First-Line Supervisors of Food Preparation and Serving Workers Salary in Winston-Salem, NC

In Winston-Salem, NC, First-Line Supervisors of Food Preparation and Serving Workers earn an average annual salary of $44,050. This figure is slightly below the national average of $44,690, indicating a minor difference in compensation trends. Local economic factors and the specific demand within the food service industry in Winston-Salem contribute to this pay scale.

Executive Summary

  • Average Salary: $44,050 per year.
  • Growth Trend: Salaries have shifted 22.3% ↗ over the last 5 years.
  • Top Earners: Senior professionals (90th percentile) earn up to $60,400.
  • Outlook: Winston-Salem boasts a robust job market for First-Line Supervisors of Food Preparation and Serving Workers, with a total local workforce of 2,310 individuals in this role. The Location Quotient of 1.1 suggests that this profession is slightly more concentrated in Winston-Salem than the national average, implying a steady demand and a healthy job environment for these supervisors.
2024 Market Data

Salary Overview

$44,050

The average First-Line Supervisors of Food Preparation and Serving Workers in Winston-Salem, NC earns-1.4%below the national average.

BreakdownBased on 40h/week
Hourly

$21.2

Weekly

$847

Monthly

$3,671

First-Line Supervisors of Food Preparation and Serving Workers Salary Distribution in Winston-Salem, NC

Salary progression for First-Line Supervisors of Food Preparation and Serving Workers in Winston-Salem typically scales with experience. Entry-level positions may start at the lower end of the pay scale, while seasoned professionals with extensive leadership experience and a proven track record can command significantly higher salaries, often reaching into the upper percentiles.

Experience LevelMarket PercentileAnnual WageHourly Rate
Commis ChefPrep work, learning stations, basic knife skills.10% (Entry)$28,690$13.8
Chef de PartieStation chef (Grill, Sauté). Runs a section.25% (Junior)$33,038$15.9
Sous ChefSecond in command. Managing staff & inventory.50% (Median)$39,800$19.1
Executive ChefMenu creation, costing, kitchen management.75% (Senior)$55,063$26.5
Chef OwnerRestaurateur. Multi-venue operations.90% (Expert)$60,400$29

Detailed First-Line Supervisors of Food Preparation and Serving Workers Market Analysis

Relocation Context

Nominal Salary

$44,050

Gross Pay

Real Wage (Purchasing Power)

$44,050

Adjusted for COL (100)

The average annual salary of $44,050 in Winston-Salem aligns perfectly with the local Cost of Living Index of 100, which is the national average. This suggests that the nominal salary offers a purchasing power equivalent to the national average, meaning residents can expect their earnings to cover typical expenses without significant strain or surplus compared to the rest of the country.

Job Market Context

2,310

Total Jobs

8.457

Per 1K Jobs

1.1

Location Quotient

Above Average

With a location quotient of 1.10, Winston-Salem, NC has a slightly higher-than-average concentration of First-Line Supervisors of Food Preparation and Serving Workers roles compared to the national norm.

With a Location Quotient of 1.1, Winston-Salem demonstrates a slightly higher concentration of First-Line Supervisors of Food Preparation and Serving Workers compared to the national average. This indicates a moderately competitive market where the demand for these roles is robust, potentially offering good opportunities for job seekers but also suggesting a healthy pool of qualified candidates.

Nearby Job Markets

Nearby Cities for First-Line Supervisors of Food Preparation and Serving Workers

CitySalaryDist.
Greensboro-High Point, NC First-Line Supervisors of Food Preparation and Serving Workers Salary$43,310↓ 2%23 mi
Eastern North Carolina nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$43,320↓ 2%41 mi
Western North Carolina nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$43,340↓ 2%41 mi
Central North Carolina nonmetropolitan area First-Line Supervisors of Food Preparation and Serving Workers Salary$41,280↓ 6%41 mi
Burlington, NC First-Line Supervisors of Food Preparation and Serving Workers Salary$42,910↓ 3%43 mi

Comparing salaries near Winston-Salem, NC

Hiring First-Line Supervisors of Food Preparation and Serving Workerss?

Frequently Asked Questions

How much does a First-Line Supervisors of Food Preparation and Serving Workers make in Winston-Salem, NC?

The median annual salary for a First-Line Supervisors of Food Preparation and Serving Workers in Winston-Salem, NC is $44,050. This typically ranges from $28,690 for entry-level positions to $60,400 for top-level roles.

How does the salary compare to the national average?

The average salary for this role in Winston-Salem, NC is 1.4% lower than the national median of $44,690.

Is Winston-Salem, NC a lucrative place for First-Line Supervisors of Food Preparation and Serving Workerss?

Yes, it offers average national earning potential with average living costs.The average salary of $44,050 is very close to the national average, and the Cost of Living Index of 100 means your earnings will likely have comparable purchasing power.

Is Winston-Salem, NC a good place to live for First-Line Supervisors of Food Preparation and Serving Workers?

The Cost of Living Index in Winston-Salem, NC is 100. While higher than average, this often correlates with higher wages.

Where are the highest paying cities near Winston-Salem, NC?

Some top paying nearby cities include Greensboro-High Point, NC ($43,310) and Eastern North Carolina nonmetropolitan area.

How does the Winston-Salem salary compare to the national average?

The average salary for First-Line Supervisors of Food Preparation and Serving Workers in Winston-Salem is $44,050, which is slightly lower than the national average of $44,690.

What is the Cost of Living in Winston-Salem, NC?

Winston-Salem has a Cost of Living Index of 100, which is exactly the national average, indicating that the general cost of goods and services is comparable to the rest of the United States.

How many First-Line Supervisors of Food Preparation and Serving Workers are there in Winston-Salem?

There are approximately 2,310 First-Line Supervisors of Food Preparation and Serving Workers employed in the Winston-Salem area.

Is the job market for this role strong in Winston-Salem?

Yes, the Location Quotient of 1.1 suggests a slightly higher concentration of these jobs in Winston-Salem than the national average, indicating a healthy demand.

Methodology: Salary data is derived from the Bureau of Labor Statistics (BLS) OEWS 2024 release. Figures represent gross pay before taxes. Analysis includes 2,310 employees in the Winston-Salem, NC area with a job density of 8.457 per 1,000 jobs. Cost of Living data is estimated based on state and metro averages.

Semantic Salary Analysis for First-Line Supervisors of Food Preparation and Serving Workers • Data source: BLS OEWS 2024 •Jobs in Winston-Salem, NC